Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my mom's tomato sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In this video I make a simple homemade tomato sauce based on my mom's recipe which she gave me years ago. Preparation If using fresh tomatoes, peel them. Coarsely chop the fresh or canned tomatoes.

My mom's tomato sauce is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. My mom's tomato sauce is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my mom's tomato sauce using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My mom's tomato sauce:

1. Make ready 1 tbsp oil
2. Take 1 medium-sized onion, grated
3. Prepare 1 clove garlic, peeled
4. Take 5-6 tomatoes, grated
5. Take 1 tbsp tomato paste
6. Make ready 1 pepper, green, cut into rings
7. Prepare pepper
8. Get oregano
9. Take salt
10. Make ready sugar

If you're stretched for time, you can make my grandmother's homemade tomato sauce in one hour. Making tomato sauce isn't hard, but it's definitely labor-intensive. Even the relatively small amount that we're making here — just enough for a few special mid-winter meals — will take you a solid afternoon of work from start to finish. San Marzano Tomato Sauce - An authentic, luscious red sauce simmered for several hours to develop the most rich and hearty tomato sauce ever.

Instructions to make My mom's tomato sauce:

1. Grate the tomato, add the tomato paste, the pepper and the spices and mix.
2. Sauté the onion and the garlic in the oil using a frying pan.
3. As soon as they are sautéed add the grated tomato with the rest of the ingredients in the frying pan and mix.
4. Finally, let it boil until the water evaporates, about 20 to 30 minutes.

This Italian gravy recipe is quite special because it was the very first recipe my mom ever taught me how to make. mainly prepared with ripe tomatoes, garlic, soaked almonds with other spices. in addition, i have added chinese cuisine sauces like soy sauce and vinegar which brings the perspective of indo chinese cuisine. in total the recipe is combination of indian flavour and taste with the uniqueness of chinese. Turn fresh tomatoes into homemade tomato sauce. You can use our recipe to make any size batch. Want homemade tomato sauce without all the work? It requires no peeling, seeding, or coring.

So that is going to wrap this up for this special food my mom's tomato sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!