Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shahi sheer khurma. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

#sheerkhurma #eiddessert #hyderabadisheerkhurma Sheer Khurma Recipe, hyderabadi sheer Khurma Recipe, Hyderabadi recipes, Hyderabadi desserts. Shahi sheer khurma is a special recipe that is usually always made during the festive occasion of Eid-ul-Fitr (also known as meethi Eid). Shahi sheer khurma recipe consists of a delicious combination.

Shahi sheer khurma is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Shahi sheer khurma is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook shahi sheer khurma using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shahi sheer khurma:

1. Make ready 1 litre full fat milk
2. Prepare 1 cup vermicelli
3. Make ready 3 spoon ghee
4. Make ready 1/4 spoon cardamom powder
5. Take 3/4 cup sugar or as per taste
6. Prepare 2 spoon chopped almonds
7. Make ready 1 spoon chopped cashews
8. Make ready 1 spoon raisins
9. Take 12-15 strands saffron soaked in 2 spoon milk

Sheer khurma or sheer khorma is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, Indian subcontinent and parts of Central Asia. It is a traditional Muslim festive breakfast, and a dessert for celebrations. At Masala TV you can check complete Shahi Sheer Khurma Recipe in Urdu and English. Home Recipes In Urdu - English Desserts Shahi Sheer Khurma: English - Urdu Recipe.

Instructions to make Shahi sheer khurma:

1. Heat ghee in a pan fry all dry fruits and fry till they are slightly brown take out in a plate.
2. In the same pan add vermicelli and fry till they are slightly brown.
3. Now heat milk in heavy bottom pan and bring it to boil when it's boiled reduced the flame and cook for 5 minutes on low flame.
4. Then add fried vermicelli and cook till they are softened.
5. Now add sugar, soaked saffron, fried dry fruits and cardamom powder another cook for 2 -3 minutes then switch off the flame.
6. Transfer into the serving bowl and garnish with dry fruits.
7. Serve hot or cold as you wish.

Sheer Khurma Recipe - A rich and delicious traditional milk sweet made during festival of Ramadan Eid-ul-Fitr and Eid-ul-Adha. It is prepared by simmering milk with nylon vermicelli, dates, dry fruits and. Sheer Khurma is a rich and creamy dessert made during Eid festivities. This delicious vermicelli pudding is made with lots of nuts, raisins and dates. It can be enjoyed warm or cold!

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