Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lime & date pickle. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lime or Limes primarily refers to: Lime (fruit), a green citrus fruit. Lime (material), inorganic materials containing calcium, usually calcium oxide or calcium hydroxide. Lime (color), a color between yellow and green.

Lime & Date Pickle is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Lime & Date Pickle is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook lime & date pickle using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lime & Date Pickle:

1. Take 10 numbers Lime
2. Prepare 2 tablespoons Oil
3. Make ready 1 cup Dates, chopped
4. Make ready 2 tablespoons Garlic, sliced
5. Take 2 tablespoons Ginger, sliced
6. Prepare 2 Nos Green chilli, sliced
7. Get 2 tablespoons Kashmiri chilli powder
8. Prepare 1/2 tablespoon Chilli powder
9. Take 1/4 teaspoon Turmeric powder
10. Take 1/2 teaspoon Asafoetida powder
11. Get 1 teaspoon Mustard seed
12. Prepare 1/2 teaspoon Fenugreek seed
13. Take as required Boiling water
14. Get to taste Vinegar
15. Prepare to taste Sugar
16. Prepare to taste Salt
17. Make ready 1/2 cup Oil

Lime definition: A lime is a green fruit that tastes like a lemon. Limes grow on trees in tropical. Any of several evergreen trees or shrubs of the genus Citrus having edible green or.

Steps to make Lime & Date Pickle:

1. Heat 2 tablespoon oil in a pan, saute lime until the color changes. It takes about 5 - 10 minutes. Allow it to cool and cut each lime into 8 pieces. Discard juice and oil.
2. Heat 1/2 cup oil in a pan, fry mustard seed, fenugreek seed, garlic, ginger and green chilli slightly. Remove pan from heat and add kashmiri chilli powder, chilli powder, turmeric powder and asafoetida powder.
3. Add chopped dates along with little boiling water and cook in low flame until soft. Add required amount of boiling water, salt, vinegar and sugar, bring to boil until thick. Switch off flame and add lime pieces, mix well and adjust the taste.
4. Let it cool completely and store in airtight container. Pour little oil on top of the pickle. Keep refrigerated to increase the shelf-life.

So that is going to wrap this up with this exceptional food lime & date pickle recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!