Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, paneer kofta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paneer kofta is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Paneer kofta is something which I have loved my entire life. They’re nice and they look fantastic.

This paneer kofta curry recipe has two separate parts, first make kofta with paneer and then make tomato-based gravy for curry. About Paneer Kofta Recipe: A north Indian delicacy, this paneer recipe is not just any regular version of Paneer Kofta, but is stuffed with aromatic goodness of raisins and khoya along with various spices. Paneer kofta recipe with step by step photos - Soft paneer kofta are simmered into creamy gravy.

To begin with this particular recipe, we must prepare a few ingredients. You can cook paneer kofta using 21 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Paneer kofta:

1. Get 200 gm homemade Paneer
2. Get 2 tbs milk powder
3. Prepare 2 tbs cornflour
4. Make ready 1 tsp maida
5. Make ready 1/2 tsp pepper powder
6. Make ready To taste Salt
7. Prepare 20 raisins
8. Make ready For grevy
9. Get 5 onions finely chopped
10. Make ready 5 tomatoes puree
11. Get 1/4 cup amul fresh cream
12. Get 1/2 cup milk
13. Take 1 tbs red chilli powder
14. Prepare 1/8 tsp turmeric powder
15. Make ready 1/4 tsp cumin seeds
16. Prepare 2 bay leaves
17. Get 1/2 tsp coriander powder
18. Get 2 tbsp coriander leaves
19. Make ready 1 tbs kitchen king masala
20. Take As required Water
21. Get 1 tbsp butter

Paneer kofta recipe is a nice cheese-flavored meatball. Imagine the delish when Mozzarella cheese permeates into minced beef and combined with other spices, that's soft and delicate cheese kofta. Deep fried paneer koftas served in a rich, creamy onion and tomato gravy is one of the most mouth-watering curries you will ever come across. Served along with Indian breads & pulaos.

Instructions to make Paneer kofta:

1. Take Paneer in mixing bowl add salt pepper corn flour milk powder maida raisins mix it properly
2. Make medium size balls
3. Heat oil in pan fry kofta in medium hot oil keep aside
4. Heat oil in pan add cumin seeds crackle it add bay leaves and onions saute it till light golden in colour cool it
5. Grind onions and add in tomatoes puree
6. Heat butter in pan again add little cumin seeds bay leaves add mixture of onions and tomato
7. Add dry spices red chilli powder turmeric powder coriander powder salt mix it add kitchen king masala mix it properly
8. Cook it till oil release form sides add fresh cream and mix add milk and water to adjust consistency
9. In serving plate pour gravy keep kofta sprinkle coriander leaves drizzle cream
10. Serve with garlic naan salad

Technorati Tags: paneer kofta, paneer kofta recipe, paneer kofta curry, paneer recipes, sharmis passions paneer. Related posts: Homemade Condensed Milk Recipe - How to make condensed milk. Aloo paneer kofta recipe- very easy to make rich and delicious kofta with potatoes and crumbled paneer. These koftas are a crispy covering with melt in mouth inside. Paneer Kofta are tiny cute balls made with paneer, boiled potatoes, cheese, cornflour and cooked in delicious Punjabi style gravy.

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