Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, semiya upma. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Semiya upma is a popular South Indian breakfast made with wheat vermicelli, spices, herbs, and peanuts. Semiya Upma : This is a easy and yummy breakfast dish. Try this version of making semiya upma, You are just gonna love this tasty semiya upma.

Semiya Upma is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Semiya Upma is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have semiya upma using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Semiya Upma:

1. Make ready 1 cup Semiya
2. Take 4 tbsp oil
3. Prepare 2 tbsp green matar
4. Take 2 tbsp chopped carrot
5. Take 1/2 tsp Mustard seeds
6. Get 1/2 tsp jeera
7. Prepare 1/2 tsp urad dal
8. Get 1/2 cup chana dal
9. Prepare 2 green chillies
10. Take 1 whole red chilli
11. Prepare 1 tsp grated Ginger
12. Get As per taste Salt
13. Get Handful Curry leaves

Semiya Upma-How to prepare Semiya Vegetable Upma. Semiya Upma recipe with amazing step by step photos. Semiya Upma is a variation of the popular and common South Indian upma recipe, using vermicelli instead of semolina. Semiya Upma also known as Vermicelli Upma is a quick and easy to prepare tasty breakfast.

Steps to make Semiya Upma:

1. Oil in a Kadhai, add __ mustard seeds, jeera, chana dal and urad dal, allow it to crackel. Add chopped green chillies, matar, carrot, ginger and curry leaved, gradually add vermicelli.
2. Fry for 10 minutes in low flame. Add 1-3/4 cups of water as you measured vermicelli. Add salt cover the lid.

After a long time i am sitting and writing a post. Still feeling very lazy to come back to routine after a wonderful holiday for a week in Thailand. Semiya upma is prepared in more or less the same way as a regular upma. But it tastes even better than normal rava upma. Just add in the vegetables of your choice to this delicious breakfast recipe.

So that’s going to wrap this up with this exceptional food semiya upma recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!