Steps to Make Any-night-of-the-week Matar aloo pulao

Laura Lane   31/07/2020 07:56

Matar aloo pulao
Matar aloo pulao

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, matar aloo pulao. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Matar aloo pulao is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Matar aloo pulao is something that I have loved my whole life.

.aloo matar pulao recipe. it mainly includes recipes like chana pulao, peas pulao, mix veg pulao, tehri rice, fried rice, navratan pulao, rajma pulao, dill pulao, jeera rice, tomato pulao and capsicum. Aloo Matar Pulao Vegetable Chawal Recipe In Urdu Hindi - RKK. Delicious Aloo Matar Pulao is ready to serve.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have matar aloo pulao using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Matar aloo pulao:
  1. Make ready 500 gms peas (matar)
  2. Prepare 500 g Basmati rice
  3. Take 1 onion sliced
  4. Get 1 tbsp Ginger garlic paste
  5. Prepare 1 tsp zeera white
  6. Make ready 8/10 black pepper corns
  7. Prepare 2 black cardamon
  8. Make ready 1 stick cinnamon
  9. Take 4-5 cloves
  10. Make ready 1-2 tbsp salt
  11. Make ready 1/2 cup dahi
  12. Get 1 bay leaf (tez patt)
  13. Prepare 4-6 green chillies
  14. Prepare 2 Potatoes cubed
  15. Get 1/4 cup oil

So, My today's recipe is very simple quick and very easy. My today's recipe is Aloo Matar Ka Pulao. Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home.

Instructions to make Matar aloo pulao:
  1. Wash rice and soak
  2. Peel and cut vegetables
  3. Heat oil and add garam masalay till aroma comes. Add onions and fry till light brown
  4. Add ginger garlic paste and cook for few sec and add dahi and salt green chillies and cook
  5. Add aalo and fry for few sec then add peas and add some water to cook
  6. When potatoes and peas are tender then add 1-1/2 glass water and cook when boil comes add soaked rice and cook taste salt if less add more
  7. Cook till water is dry and rice cooked, put on dum for few mins
  8. Can be served with chutney, raita, achar, fried fish, chicken, kababs.

The recipe is an easy home style potato peas curry and. Aloo Matar Ka Pulao ( Indian Rice With Potatoes and Peas ). Aloo matar chawal recipe will take a bit of your time to prepare. If you are in the mood to experiment with your cooking skills, then this peas and potato pulao recipe will be helpful to you. Peas pulao or matar pulao is a popular dish which was made especially during winter months in northern parts of India.

So that’s going to wrap this up with this special food matar aloo pulao recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2021 Yummy and Delicious Recipes - All Rights Reserved

close