Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bread pulao. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bread Pulao is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Bread Pulao is something that I have loved my entire life.

Bread Pulao is a recipe which has been a special part of the lunch box. Bread Pulao or Bread Upma is a very easy and quick recipe. You can prepare it at any time.

To get started with this recipe, we have to first prepare a few components. You can have bread pulao using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bread Pulao:

1. Make ready 4 pieces bread
2. Get 1 big tomato
3. Make ready 1 big onion
4. Take 1/4 cabbage (thinly sliced)
5. Prepare 1 medium carrot
6. Make ready 1/2 capsicum
7. Get 7-8 french beans
8. Prepare 1 big potato
9. Prepare Handful peas
10. Get 1/2 tablespoon sugar
11. Prepare Half lemon juice
12. Make ready 1/2 tablespoon turmeric powder
13. Prepare 1/2 tablespoon chilli powder
14. Get to taste Salt according
15. Get As needed Oil and butter for frying

Bread Pulao is a delicious Indian recipe made with bread. This is a nutritious dish and a favorite lunch-box recipe among kids. Bread pulao brings forth a lovely variation to the traditional rice based vegetable, pulao recipe. The breads are crushed and cooked with stir fried vegetables, spices and served hot.

Steps to make Bread Pulao:

1. Chop all the veggies.
2. Heat butter in a pan. Add some refined oil in the butter to avoid burning.
3. Add chopped potatoes and carrots in the pan fry untill it gets half cooked.
4. Then add sugar, turmeric powder, salt and chilli powder.
5. Add rest of the veggies and fry till they turn soft.
6. Cut the bread into small pieces, and then add the bread pieces into the pan of fried veggies.
7. Toss it for a minute or two.
8. Then add lemon juice.
9. And bread palau is ready to serve. Serve it hot with tomato ketchup.

Ingredients used in Mughlai Vegetable Pulao with Fried Bread. Take bread slices cut them into pieces and deep fry them till dark golden brown. Heat butter in a pan and add star anise, Shahi jeera. A tried and tested pulao recipe is your best friend when you have to cook food on short notice for a guest or when you are not in a mood to do elaborate cooking. » Pulao and Biryani. Bread Rolls Recipe - Potato Bread Rolls - Indian Breakfast Recipe - Evening snacks recipes.

So that is going to wrap this up for this exceptional food bread pulao recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!