Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mix veggies pulao. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This pulao is best in taste. Not chipchipa and appealing because it is full of aroma n colours. To make the pulao more nutritious, I have also added some mix veggies along with the tomatoes.

Mix Veggies Pulao is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Mix Veggies Pulao is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mix veggies pulao using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mix Veggies Pulao:

1. Prepare 300 gms long grain Basmati
2. Make ready 250 gms mix Veggies of your choice (beans, peas and carrots)
3. Make ready 500 ml water
4. Make ready As per taste Salt
5. Get 2 nos Cinnamon stick
6. Prepare 2 Bay leaves
7. Get 3 Cardamoms
8. Prepare 3 Cloves
9. Get 1 piece Star Anise
10. Make ready 1 handful mint leaves
11. Get 3 Green Chillies
12. Prepare 1 tsp Ginger Garlic paste
13. Prepare 1 teaspoon Pepper
14. Make ready 1 teaspoon Jeera
15. Get 1/2 teaspoon Garam Masala
16. Prepare 1 tablespoon Ghee

Other pulao recipes on the blog are chicken pulao, mutton pulao etc. Earlier I shared a veg biryani. Vegetable pulao is a go-to dish if you're in a hurry and tired but want something hot and home cooked to eat. It is a quick dish to throw together.

Instructions to make Mix Veggies Pulao:

1. Keep all the ingredients ready.
2. Take a pressure pan and do the tempering adding the mint leaves.
3. Saute the mix veggies with Ginger garlic paste, turmeric powder, salt and Garam Masala.
4. Now saute the Basmati rice (washed, soaked for 20 mins and drained) for few mins, then add 500 ml of water.
5. Close the pressure pan and wait for the steam to release, at this time you can put the whistle and wait for single whistle. Then switch off the stove.
6. Wait for the pressure to release, and now the Mix Veggie Pulao 😋 is ready to eat with onion raitha and Pappad.

Make this delicious mixed vegetable pulao/pulav in Instant Pot with homemade pulao masala! Adjust the green chili, salt, and veggies used as per your preference. Mixed Vegetable Pulao - Mixed Vegetable Pulao is a simple, healthy but elegant dish made with rice and vegetables and is popularly served for special occasions. A North Indian rice preparation, mixed vegetable pulao makes for a delicious and simple main course rice preparation. Best served with raita on festivals or special occasions.

So that’s going to wrap this up for this exceptional food mix veggies pulao recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!