Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, stuff radish paratha. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish.

Stuff Radish paratha is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Stuff Radish paratha is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have stuff radish paratha using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Stuff Radish paratha:

1. Prepare For stuffing
2. Prepare 2 Grated radish
3. Get 1 teaspoon salt
4. Prepare 1 teaspoon red chilli powder
5. Make ready 1 teaspoon garam masala
6. Take 1 teaspoon chat masala
7. Make ready 2 teaspoon coriander powder
8. Prepare 1 pinch hing(asafoetida)
9. Make ready For dough
10. Get 2 cup wheat flour
11. Make ready 1 teaspoon salt
12. Get 1 teaspoon ajwain(carom seeds)
13. Prepare as needed Ghee for cooking paratha

Try this delicious variation of stuffed paratha with pickle, yogurt or just a little pat of butter…mmmm! Radish has lot of health benefits and stuffed radish paratha is one way to include radish in our diet. The advantage of stuffed parathas is that you do not need a special side dish for this. Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas It is hard to find a food as versatile as the stuffed paratha.

Steps to make Stuff Radish paratha:

1. Take wheat flour and add salt.
2. Knead dough using water
3. Keep aside for 15 minutes
4. Take grated radish and keep it in centre of cotton cloth and squeeze all it's water
5. Now add all spices in it.
6. Now take one small ball from dough
7. Roll it small
8. Apply little ghee in middle of it and keep one teaspoon stuffing.
9. Close it from the edges.
10. Now from light hand roll paratha, if needed apply dry flour.
11. Pour it on hot tawa.
12. When one side is cooked flip it and college from other side.
13. Apply ghee on both the sides and cook it.
14. Serve hot with butter, chutney, achar.

There is no limitation to what kind of stuffed paratha one can prepare. Radish Paratha - a stuffed parantha recipe from land of Punjab. It is nothing but a whole bread Indian bread stuffed with sautéed, spiced mooli/radish stuffing. It is a healthy breakfast that can be. Trova i migliori video gratuiti di stuffed radish paratha.

So that’s going to wrap this up for this exceptional food stuff radish paratha recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!