Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, paneer-chasni. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paneer-chasni is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Paneer-chasni is something that I have loved my entire life. They’re nice and they look wonderful.

Quick paneer fry - Paneer fry - Paneer recipes - Cottage cheese fry. Paneer Biryani is a rich, delish recipe with an exotic medley of spices which your taste buds go warm. Also Known As: Chasni - Mithash Zindagi Ni See more ».

To get started with this particular recipe, we must first prepare a few ingredients. You can have paneer-chasni using 20 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Paneer-chasni:

1. Prepare 100 gms Paneer - cut into cubes grilled pan fried
2. Get 3-4 Roasted red peppers or adjust your taste
3. Prepare 3 tbsp Sunflower oil
4. Prepare 2 onions, finely chopped
5. Take 2 tsp garlic paste
6. Prepare 1 tsp ginger paste
7. Get 1 tsp ground coriander
8. Make ready 2 Green cardamoms
9. Take 2 Cloves
10. Prepare 1/4 inch Cinnamon stick
11. Get 1/2 teaspoon(s) turmeric powder
12. Prepare 1/2 teaspoon(s) chilli powder
13. Prepare 1/2 teaspoon(s) salt
14. Get 1/4 cup(s) mango chutney
15. Make ready 1/4 cup(s) tomato sauce or ketchup
16. Take 6-8 fresh mint leaves, washed and finely chopped
17. Take 1 teaspoon(s) lemon juice
18. Prepare 1/4 cup Double cream
19. Prepare to taste Salt and pepper
20. Take 1-2 tbsp butter (optional)

There should be no cracks on the dough ball (as shown in the pic below). Pieces of cheez cookes with peppes onion and extra tomato for tangy spicy flavour. This is a medium spiced, slightly sweet curry based on natural yoghurt, mango chutney & tomato puree Medium. Mild, creamy, sweet & sour sauce.

Steps to make Paneer-chasni:

1. Heat 1 tsp oil in a grill pan.
2. Arrange paneer cubes and grill on a medium heat, until golden colour on both the sides. This would out immersed in the gravy…..
3. Now heat 1tbsp oil in a saucepan over a medium heat.
4. Add Green cardamoms, Cloves, Cinnamon stick, onions, garlic and ginger paste and fry, stirring frequently, for 5-7 minutes until they are light brown and caramalised.
5. Remove from the heat and allow to cool.
6. When cool, blend onion mix and Roasted peppers to a smooth paste.
7. Add the mango chutney and tomato sauce and cook for 2 minutes.
8. Now add the double cream and simmer for a few more minutes.
9. For an extra rich gravy, add the butter and stir until melted..
10. Season to taste with salt, pepper and lemon juice.
11. Add paneer grilled pieces.
12. Mix well and let it simmer for 2 minutes.
13. Adjust the gravy consistency at this time if needed
14. Serve with boiled rice and Enjoy this new dish.

Chopped spinach & mustard leaf cooked with homemade cottage cheese. BhoonaMasalaChasniJaipuriChilli MasalaGarlic MasalaKashmiri MasalaMasaledarJalfreziReshmi MasalaGaram MasalaAchariPunjabi Masala*Makhani Masala. Potato Paneer Chicken Quinoa Sprouts Fish Spinach Chocolate More. Ingredients for Chasni Ki Chutney Recipe. Paneer bhurji recipe - Easy, healthy and quick paneer dish that can be had with bread, roti or paratha.

So that’s going to wrap this up for this special food paneer-chasni recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!