Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sewai katori mango custard. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sewai katori mango custard is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sewai katori mango custard is something which I have loved my whole life.

Hope you enjoy this delicious mango dessert recipe ! Hi guys, You can learn this easy to make, really delicious recipe today at Dimple's Kitchen. Rabri Sewai Katori is a yummy dessert that can be prepared.

To begin with this recipe, we must prepare a few ingredients. You can cook sewai katori mango custard using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sewai katori mango custard:

1. Prepare For the katori
2. Take 200 gm Sewai
3. Get As needed Ghee
4. Prepare 4 tbsp condensed milk
5. Take 3 tbsp milk
6. Get 5-6 drops Rose water
7. Prepare 1/2 tsp elachi( cardamom) powder
8. Take For the custard
9. Prepare 1/2 litre full cream milk
10. Get 3 tbsp custard powder
11. Make ready 1 bowl mango pulp
12. Get As needed dry fruits

Our lovely dairy-free dessert will win the hearts of both mango and custard lovers alike. The depth of color of your finished custard varies from light to deep orange depending on what type of mangoes you buy and how ripe they are. finally, enjoy mango custard chilled topped with more dry fruits. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video. Mango custard recipe - A simple yet delicious mango custard recipe that you can make easily and surprise your loved ones.

Instructions to make Sewai katori mango custard:

1. First take the sewai and crush it with hands. In a pan add them. Stir it. Then add ghee. Stir it till little brown. Now add ghee and little milk. So that it gets cooked. Now add condensed milk. When it all get mixed. While hot. Put in a round container to give shape. Put it in the fridge to set
2. Now for the custard. Take milk when it comes to boil add the sugar. Now in a bowl take the custard powder take cold milk and mix it so no lumps is formed. Put it in the milk after one boil. Keep stiring. When it becomes thick put off the flame. Now add the mango pulp to the custard.. Mix it well. Add some kaju and kismis. Put it in the fridge
3. Now remould the sewai katori and put the custard. Garnish it with chopped mangoes and serve.

I first wanted to try mango pudding then took the short My family loves anything custard based so this mango custard was a hit too.check out other custard based recipes. All you need is: mangoes, milk, fresh cream, and custard powder along with some sugar. It's a quick dessert recipe that you can prepare for your loved ones on occasions like kitty party, potluck, game night. Mango Custard really highlights the delicious flavor of fresh mangos. When fresh mangos are in season, be sure and enjoy this wonderful mango custard recipe.

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