How to Make Any-night-of-the-week Leftover chappati cutlets

John Simon   02/05/2020 01:00

Leftover chappati cutlets
Leftover chappati cutlets

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, leftover chappati cutlets. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Leftover chappati cutlets is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Leftover chappati cutlets is something that I have loved my whole life. They are nice and they look wonderful.

Not only will these leftover chapati cutlets melt in your mouth, but will melt your heart too! SUBSCRIBE to Awesome Sauce for more such recipes ►. Roti Cutlet or chapati cutlet is best morning quick to serve breakfast.

To begin with this particular recipe, we have to prepare a few ingredients. You can have leftover chappati cutlets using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leftover chappati cutlets:
  1. Prepare 3 leftover chappatis
  2. Prepare 1 capsicum finely chopped
  3. Make ready 1 onion finely chopped
  4. Get 1 beetroot finely chopped
  5. Take 1/2 medium size cabbage finely chopped
  6. Make ready 2 medium size boiled potatoes
  7. Get 1 tsp red chilli powder
  8. Get 1/2 tsp turmeric and Coriander powder
  9. Prepare to taste Salt and pepper
  10. Take 1/2 tsp chat masala and cumin seeds powder
  11. Make ready 1/2 tsp lemon juice
  12. Take 2 Coriander leaves

It is made using vegetables and placed inside chapati along with onion mixture. This healthy breakfast dish can be prepared in no time at all by using leftover chapatis and. LEFTOVER CHAPATI CUTLET Not only will these leftover chapati cutlets melt in your mouth, but will melt your heart too! 😍 Recipe given in the comment. If you have leftover chapatis and are totally confused about what to do with them, we have some Once you make chapati cutlets, half of your work is done.

Instructions to make Leftover chappati cutlets:
  1. First of in a clean bowl mix all the finely chopped vegetables and boiled potatoes
  2. Grind the leftover chappatis and mix them into the mixture of vegetables
  3. Add all the powdered masalas,lemon,sugar and Coriander leaves
  4. Mix everything together very well. All the masalas and veggies should come together like a dough
  5. Now take a mould of heart shape and Grease it with oil. Take some portion and make a heart shape cutlets. Deep fry them. Serve hot with catch up.
  6. If the cutlets splutter in oil, dip the cutlets in corn flour slury and then deep fry them. Ready to relish…

Make a chapati-cutlet sandwich will be. Chapati cutlet is prepared by combining ground chapati powder, carrot, corn and potato, then shaped into patty and pan fried. In our busy schedule, quick bites are boon to us. From leftover chapatis, simply make this small Tikkis. It's the best evening recipe to go.

So that is going to wrap this up with this special food leftover chappati cutlets recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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