Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, party jollof rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Party jollof rice is commonly the most sort after type of rice, because of its very unique taste. Most people feel the unique taste comes from preparation using firewood, but that isn't always necessarily. Now, we have Jollof rice, then we have Party Jollof rice.

Party jollof rice is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Party jollof rice is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook party jollof rice using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Party jollof rice:

1. Prepare 8 cups long grain rice
2. Make ready 2 cups vegetable oil
3. Make ready 1 litre rich meat stock
4. Get 5 knorr cubes
5. Get 2 small sachet of kitchen glory
6. Get 1 bulb of onions
7. Prepare 6 pieces red bell pepper (tatashe)
8. Make ready Habanero pepper
9. Take 8 pieces fresh ripe tomatoes
10. Take 210 g good quality tin tomatoes
11. Prepare 1 tablespoon curry powder
12. Get 2 piece bay leaf
13. Take to taste Salt

Smokey Party Jollof Are you ready for the absolute best smokey Nigerian party Jollof recipe? Good Jollof is a game of time, the more time the rice spends in the sauce the more flavorful it is. Smoky Party Jollof Rice: The secret ingredient for getting the smoky flavour in Nigerian Party Are we magicians??? Smoky Party Jollof Rice [Video] The following are other.

Instructions to make Party jollof rice:

1. Blend the pepper, and tomatoes then boil to dry up the water.
2. Heat the vegetable oil oil in a thick cooking pot, then add diced onion and saute, next add mix the tin tomatoes with water then add, fry till dry, at this point add the boiled blended tomatoes and pepper and continue to fry
3. Add the bayleaf, curry powder, stock cube and kitchen glory then fry till dry
4. Next add the meat stock and three litres of water, the water for this quantity of rice plus meat stock should be four litres. Allow the water boil then e taste and adjust with salt
5. Wash the rice with salt and water to remove it's starch then add to the cooking pot, cover to start cooking then stir from time to time till it dries up. If you measured your water the rice should be cooked by the time the water dries up.
6. Stir again then put of the heat.
7. Note: I didn't parboil my rice, that is the best way to that party texture.

This is an incredibly easy, but delicious recipe. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic. There's a reason people fight for party jollof rice at events especially weddings! Everybody wan do take away, why? because home made rice is not the same with party rice. Jollof rice (party rice) can be prepared with vegetables like carrots, green beans, peas, cabbage and green bell peppers or without any of the listed vegetables and can be served with plantain,moi moi.

So that’s going to wrap it up with this exceptional food party jollof rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!