Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chana pulao. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chana pulao is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chana pulao is something that I’ve loved my whole life.

Chana Pulao Recipe with step by step photos. Aromatic and tasty pulao made with white chickpeas Chana pulao recipe with step by step photos. This is a one-pot spiced fragrant chickpea pilaf made.

To begin with this particular recipe, we have to first prepare a few components. You can cook chana pulao using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chana pulao:

1. Prepare 2 cups Rice
2. Prepare 1 cup boiled chicpeas
3. Prepare 1 tbsp ginger garlic paste
4. Take 1 chicken cubes
5. Get to taste Salt
6. Make ready 1 tbsp crushed cumin seeds
7. Take 1 tbsp crushed coriander seeds
8. Get 8 green chillies
9. Make ready 2 onions
10. Get 3 tomatoes
11. Make ready 1 cup oil
12. Prepare 4 cloves
13. Make ready 2 cardamon
14. Take 2 Cinnamon sticks
15. Make ready 2 star anise

Today making degi chana pulao (چنا پلاٰو) authentic recipe to try. You will get the same taste of deg style chana pulao if you follow step by step. Watch a video recipe tutorial to get quick directions. Chana dal pulao recipe, a protein packed pulao recipe with step by step photos.

Steps to make Chana pulao:

1. First soaked your rice and set a side.
2. Now heat oil add chopped onion and whole spice and fry till it turned light golden.
3. Now add green chillies, tomatoes, ginger garlic paste, salt, cumin crushed, coriander crushed and chicken cubes.
4. Bhunify it well until tomatoes softened.
5. Now add boiled chana (chickpeas).
6. Cook for about 5 mins and it's done.
7. Now add your rice and salt according to your taste.
8. Add water as required.
9. Cook on high flame until water dries.
10. When water dries put them in dum for about 5 mins.
11. Yummy Chana pulao is ready.

Goes great in lunch box too. Chana or chickpeas are some of the best foods that you can include in your diet on a regular basis. Kabuli Channa Pulao is a flavorful and a very simple dish. As Channa (chickpeas) is rich in protein and fiber, this pulao is very healthy and makes a wholesome meal. Chana Pulao seems to be influenced by the Mughals.

So that is going to wrap this up for this exceptional food chana pulao recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!