Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, yam porridge (my style). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

In this video I am showing you fastest and easiest way to make Nigerian style yam porridge. Don't forget to like, share, comment and. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Add the starter Sauce (you can check the recipe for the sauce in my video- Link above), Palm Oil, Onions.

Yam porridge (my style) is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Yam porridge (my style) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have yam porridge (my style) using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Yam porridge (my style):

1. Get 1 tuber of small sized Yam
2. Get 5 big plum tomatoes
3. Make ready Fresh pepper
4. Prepare Tatashe
5. Take Onion
6. Take Crayish
7. Make ready Palm oil
8. Make ready Smoked fish
9. Get Seasoning cube and
10. Prepare Salt
11. Prepare Tomato puree(tin or sachet tomato)

Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based on how good it was or as bid to encourage me. My yam and plantain porridge dripping with fish, prawns, spicy tomatoes, and a whole long list of other things plus my secret ingredient. A couple of readers asked for my recipe for Yam Porridge, especially for my tips on making yam porridge light and creamy with lots of sauce without being. Yam Porridge is the choice yam recipe if you like your yam meals soupy.

Instructions to make Yam porridge (my style):

1. Peel the yam and cut in your desirable shape and size then set aside
2. Blend your tomatoes, pepper,tatashe,onion and set aside
3. Heat your palm oil and throw in some diced onion when the oil is hot but not bleached
4. Add in some grounded crayfish and stir. Then add in your tomato puree and fry till the sour taste has disappeared
5. Then add in your blended tomatoes,pepper,tatashe and onion mixture. Allow to cook till the water dries off
6. Stir and add in your smoked fish.Allow to cook for some time
7. Add some water not too much but enough to cook the yam perfectly
8. Add your seasoning cube,salt and your already diced yam. Stir well, so that everything mixes together
9. Leave to cook for 15 to 25mins
10. Once it's cooked. Bring it down from the heat and stir
11. Tada!! Your porridge yam is ready

See how to prepare the perfect yam porridge. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid. I mean, I even had Kuta (a kind of smoked) fish, Dried Herring fish, crayfish and palm oil! I had everything needed to make a […] of my biggest cravings right now is anything that can be made in one pot with palm oil.

So that is going to wrap this up for this exceptional food yam porridge (my style) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!