Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, masla matar pulao. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Masla matar pulao is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Masla matar pulao is something that I have loved my whole life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few components. You can have masla matar pulao using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Masla matar pulao:

1. Prepare 1 kg rice
2. Take 1 cup peas
3. Get 1/4 cup oil
4. Make ready 8 Black pepper
5. Get 5 cloves
6. Make ready 1/2 inch piece Cinnamon
7. Make ready 2 green cardamom
8. Take 1 black cardamom
9. Make ready 1 medium onion
10. Get 2 small tomatoes
11. Get 1/2 tbsp ginger garlic paste
12. Make ready 1 tbsp salt
13. Take 1 tbsp red chilli powder
14. Make ready 1 tbsp turmeric
15. Prepare 1/2 cup Yogurt

This pulao can be made with fresh or frozen peas. Peas pulao or matar pulao is a popular dish which was made especially during winter months in northern parts of India. We would also call it matar wale chawal (matar=green peas). Pulao recipe - stovetop & instant pot versions with step by step photos & video.

Instructions to make Masla matar pulao:

1. Heat oil add Onion and fry for 5 minutes till Golden brown
2. Then add ginger garlic paste and cook for 2 minutes then add peas and all spice and 1/4 cup of water and cover for 10 minutes
3. Then add 2 cups of water and add socked rice and cook for 10 minutes till rice done
4. Leave it and cover for 10 minutes and then serve hope u like my recipes thank you 😊

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious. Enjoy the delicious taste of Pakistani Matar Pulao and Easy Matar Pulao Recipe at KFoods.com. Matar ka pulao Recipe in Urdu. I have tried Masala Pulav with your Egg-potato curry. Thanks a lot for sharing the Recipe.

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