Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, yam porridge. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Yam Porridge is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Yam Porridge is something that I have loved my entire life. They’re nice and they look fantastic.

Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.

To begin with this recipe, we must prepare a few ingredients. You can have yam porridge using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Yam Porridge:

1. Take Medium yam
2. Take Grated Onions, pepper and tatashe
3. Get Garlic/ginger paste
4. Get Diced Beef
5. Prepare Spring onions
6. Prepare Maggi cubes and Naija pot
7. Take Curry
8. Prepare Oil

Follow me on Instagram: @tastycity Song MBB - Wake Up (Vlog No Copyright Music) Music provided by Vlog No Copyright Music Video Link. Enjoy your yam porridge with fish/stewed or peppered goat meat/turkey wings or as your heart A hot plate of yam porridge with acceptable obstructions such as ugba and dry fish, make the heart merry. Here`s a plain yam porridge recipe with veggies. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old.

Steps to make Yam Porridge:

1. In pot add your beef, Maggi cubes with garlic/ginger paste and cook till tender, add your grated kayan miya cook for a while. Add your peeled, diced yam washed yam. Add seasonings to taste and curry. Allow it cook untill the yam fully cooked. Smash with some of yam. Garnish with some green bell pepper, spring onions and onions…. 😋😋😋

I was told I Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based. Asaro is different from basic Nigerian yam porridge because it is made with tomato paste fried with palm oil, pepper and onions. It`s a delicious dish of the Nigerian cuisine. You can easily prepare it at home. There is nothing better than yam porridge with plantain for your dinner.

So that is going to wrap this up for this special food yam porridge recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!