Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, atta halwa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Atta halwa is one dessert which I grew up eating as my mom made it very often in her kitchen. Atta halwa has been one of my favorite. Wheat halwa recipe with step by step photos - halwa made from whole wheat flour or atta is a popular sweet made in north India.
Atta halwa is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Atta halwa is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook atta halwa using 5 ingredients and 3 steps. Here is how you can achieve that.
So atta halwa is nothing but wheat halwa made with wheat flour. The regular traditional atta halwa is made by frying whole wheat flour in lots of ghee until it turns to a deep golden color. Who could resist a spoonful of this? Who could resist a spoonful of this?
Wheat Flour Halwa can be made instantly whenever you feel like eating something sweet at home. So lets make Wheat Flour Halwa today in the dessert for your family members. Atta halwa recipe is one of the easiest sweet that can be made in a jiffy. I could relate the texture to kesari, so may be it's named so. I love the south Indian wheat halwa, I recently tried and will be.
So that is going to wrap it up with this special food atta halwa recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!