Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, veg pulao. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Veg Pulao is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Veg Pulao is something that I have loved my entire life.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. What I like about making veg pulao is that it comes together quickly.

To begin with this recipe, we must first prepare a few components. You can have veg pulao using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veg Pulao:

1. Prepare 2 cup rice
2. Take 1 onion
3. Make ready 1 tomato
4. Take 2 potatoes
5. Make ready to taste Salt and black pepper Powder
6. Get 2 green chilli
7. Get 1 tsp ginger and garlic paste
8. Make ready 1/2 tsp turmeric powder
9. Prepare 1 tsp cumin seeds/ jeera
10. Take 1/2 tsp coriander powder
11. Get 1/2 tsp garam masala
12. Get 1/2 tsp Amchoor( dry mango) powder
13. Make ready 1 cup mix Veggies (potato,carrot,beans,peas,mushroom,capsicum)
14. Get 2 tsp lemon juice

Veg pulao recipe or vegetable pulao is another rice delicacy made by mixing veggies and rice. Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg pulao is a one pot rice dish where you saute and cook, veggies and rice together with whole Best veg pulao recipe with stove top and instant pot instructions. Learn how to make veg pulao that. This veg pulao is with my simple homemade pulao masala.

Instructions to make Veg Pulao:

1. Firstly wash rice thrice and strain all water..
2. Now cut all the veggies..
3. Take a cooker,add oil or ghee,,add jeera,then add all the veggies,,and saute for 2 min…add haldi,salt,peppers,garam masala,dhaniya powder,kashmiri lal mirch for colour,,amchoor powder,..and mix well..
4. Add rice and 4 cups of water and add lemon juice…now cover the lid and cook uptil 2 whistles.. now enjoy with raita or achar

All we need to do is roast the spices quickly and grind it coarsely. You can use it for other curries and gravies instead. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides.

So that is going to wrap it up with this special food veg pulao recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!