Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, gulab jamun. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gulab jamun is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Gulab jamun is something which I’ve loved my whole life. They are nice and they look fantastic.

Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.

To begin with this recipe, we must first prepare a few components. You can cook gulab jamun using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gulab jamun:

1. Make ready 250 g. Mawa
2. Take 75 g maida
3. Prepare 700 g sugar
4. Prepare 1 tbsp cardamom powder
5. Make ready 2 spoon chopped kaju Badam/ cashew nuts
6. Get 500 g. Desi ghee

As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.

Steps to make Gulab jamun:

1. Sugar and 1 litre.water, take a pan, make sugar syrup medium flame
2. Mashed Mawa and maida make soft and smooth dough
3. Kaju badam and cardamom powder mix well
4. Take mava make small balls flat them, feeling one spoon mixture close nicely make ball
5. Deep fry in ghee slow and medium flame, stair keep it, take Gulab jamun in a plate, deep immediately Gulab Jamun in sugar serum

Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.

So that’s going to wrap this up with this special food gulab jamun recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!