Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, veg pulao. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veg Pulao is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Veg Pulao is something which I have loved my whole life.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. What I like about making veg pulao is that it comes together quickly.

To begin with this particular recipe, we must prepare a few ingredients. You can have veg pulao using 26 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Veg Pulao:

1. Prepare 1/2 grated coconut
2. Get 2 garlic cloves
3. Get 2 inch ginger
4. Prepare 10 green chillies
5. Take 25 gram soaked green peas
6. Take 1 onion
7. Make ready 1 tomato
8. Make ready 1 patato
9. Make ready 15 beans
10. Get 2 carrots
11. Take 2 cup rice
12. Get 1 tsp fennel seeds
13. Get 8 cloves
14. Take 2 inch cinnamon stick
15. Make ready 4 cardamom
16. Make ready 2 tsp coriander seeds
17. Take 10 black pepper
18. Get 2 star anise
19. Prepare 3 bay leaf
20. Prepare 1 tsp Coriander Leaves
21. Take 3 tsp Mint leaves
22. Get 1 tsp curd
23. Make ready 2 tsp lemon juice
24. Prepare 4 tsp Oil
25. Make ready to taste Salt
26. Get 4 cups Water

Veg pulao recipe or vegetable pulao is another rice delicacy made by mixing veggies and rice. Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg pulao is a one pot rice dish where you saute and cook, veggies and rice together with whole Best veg pulao recipe with stove top and instant pot instructions. Learn how to make veg pulao that. This veg pulao is with my simple homemade pulao masala.

Steps to make Veg Pulao:

1. Heat a pan 1tsp oil. Add coriander seeds,half tsp fennel seeds, 2 cardamom, 4 cloves, 2 cinnamon, pepper, 1 star anise, green chillies, ginger, garlic, mint leaves, coriander leaves stir it for 5 minutes. Shift to mixer jar add grated coconut. Grind masala well.
2. Heat a cooker add 3tsp oil, 3 bay leaf, 2 cardamom, 1 cinnamon,4 cloves,half tsp fennel seeds,1 star anise. Add 1 chopped onion,mint leaves saute well.
3. Add all vagetables (beans, carrot, patato,green peas,Tamoto) stir well. Add half leamon juice,1tsp curd stir it. Add grind masala mix well.
4. Add 2cups of rice and 4 cups of water to it, add salt to taste. Close the lid take 2 wishtel.mix it before serve.
5. Spicy yummy veg pulav ready to eat.

All we need to do is roast the spices quickly and grind it coarsely. You can use it for other curries and gravies instead. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides.

So that’s going to wrap this up with this exceptional food veg pulao recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!