Recipe of Any-night-of-the-week Ratatouille

Delia Parsons   21/05/2020 20:39

Ratatouille
Ratatouille

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ratatouille. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Ratatouille is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Ratatouille is something that I have loved my entire life. They are fine and they look fantastic.

Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

To begin with this particular recipe, we have to first prepare a few components. You can cook ratatouille using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ratatouille:
  1. Take 1−2 eggplants
  2. Take 1 big bell pepper (or 4 small green bell peppers)
  3. Get 1 zucchini
  4. Make ready 1 can canned tomato (diced)
  5. Take some oregano
  6. Prepare pepper and salt
  7. Take some olive oil
  8. Make ready (optional) an onion, bacon/ham or a canned tuna
Instructions to make Ratatouille:
  1. Cut the eggplants in small cubes. Spread the olive oil in a pot and fry them.
  2. Cut the bell pepper(s) and add to the pot to fry together.
  3. Cut the zucchini and add to the pot.
  4. Add the canned tomato, the pepper, salt and the oregano in the pot. Cook for about ten minutes.
  5. I use a pot warmer so that it continues cooking slowly until meal time.

So that is going to wrap it up with this special food ratatouille recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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