Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetables  cutlets. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetable cutlet are a popular snack on the Indian restaurant menus. These are crumb coated and pan fried yet they turn out great with a crisp texture. Vegetable cutlets are great blend of vegetables and spices.

Vegetables  cutlets is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Vegetables  cutlets is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook vegetables  cutlets using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegetables  cutlets:

1. Take 3 boil potatoes
2. Make ready 1 Carrots
3. Make ready 1 Capsicum
4. Take 10 French beans
5. Take 1 Beetroot
6. Make ready as required Green peas
7. Get 1 Onion
8. Take 1 tsp Ginger
9. Prepare 1 Chilli
10. Prepare 1 tbsp Dry mango powder
11. Prepare as per taste Salt
12. Prepare 1/2 tsp black pepper powder
13. Take 1 tsp roasted cumin powder
14. Prepare 1/2 tsp red chilli powder
15. Make ready As needed Soya paneer (tofu)
16. Prepare As required Bread crumbs
17. Prepare as required Fresh coriander

Find vegetable cutlets stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Vegetable cutlet is a very popular and simple snack item. It is very easy to make and can be had as an appetizer or light afternoon snack or evening snack with tea. Vegetable Cutlet Recipe, Vegetables Cutlet Pakoda , How To Make Vegetable Cutlet Recipe.

Steps to make Vegetables  cutlets:

1. Chope all the vegetables. Make ginger chilli paste. Boil potatoes.
2. Instead of beetroot… you can use spinach.
3. Now hot one pan add 2 tbsp oil. Add onion and fry for 1 min and then add all chopped vegetables. (no need to roast vegetables for long time…. only for 2 to 3 minutes)
4. Now let it cool small and then add potatoes, panneer,all spices, chopped coriander and some breadcrumbs. (Don't use all bread crumbs, some we want use for rolling on cutlet)
5. Now make cutlet…. as you like you can give a different shapes of cutlet.
6. Now take some breadcrumbs in plate and roll cutlets on it.
7. It is ready to fry. Fry in low flame and fry until is golden brown.
8. Note. (you can make it frozen also) for more crispy you can add rice flour or rice flakes in vegetable mixture.

Vegetable cutlets recipes are prepared combining mixed vegetables and spices. Vegetable Cutlet is a delicious snack made with mix boiled vegetables. this crispy and tasty veg cutlet can be made as a evening snack and best to serve them hot with tomato. The Best Vegetarian Cutlets Recipes on Yummly Download Vegetable cutlets stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Vegetable Cutlets - Patties made with mixed vegetables makes a delicious snack with a cup of tea or a complete meal with burger buns.

So that’s going to wrap it up with this exceptional food vegetables  cutlets recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!