Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked oats muffin. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Oats Muffin is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Baked Oats Muffin is something that I have loved my whole life.

Use these tips as a guide Muffins can be thawed completely at room temperature, or heat frozen muffins in the microwave or conventional. These baked oatmeal muffins are a good answer. Inspired by the popularity of baked oatmeal, this In a medium bowl, combine the oats, baking powder, salt, cinnamon, fresh fruit (and dried if using).

To begin with this particular recipe, we must prepare a few components. You can have baked oats muffin using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Oats Muffin:

1. Prepare 2 cups masala oats
2. Take 1 cup curd
3. Take 1 tsp Baking soda
4. Get 1 tsp salt
5. Make ready 1 tsp red chilli powder
6. Get 1 cup hung curd
7. Make ready 1 tsp oil
8. Prepare 1 tsp Rai
9. Get 1 cup vegetables like onion,carrots,shimla mirch finely chopped

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Instructions to make Baked Oats Muffin:

1. First take a pan add oil than saute onion,carrots and shimla mirch for few mins
2. Take a bowl add oats powder add curd in it make a smooth batter add all sauted vegetables in it mix it gently add baking soda in it mix it well
3. Now take a mould grease mould with oil and add 1 scoop of batter and bake it for 4 mins
4. When it is bake add hung curd in it. In a pan add oil add rai when it sprinkle add mixture on oat muffin and serve it

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So that’s going to wrap this up for this exceptional food baked oats muffin recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!