Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, dry fruit thabdi. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dry Fruit Thabdi is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Dry Fruit Thabdi is something which I’ve loved my whole life. They are nice and they look wonderful.

Satasiya Sweet & Thabdi Penda Dairy Farm Products & Services - Wholesale Sellers of Thabdi Penda, Thabdi Penda With Kaju and Full Gujrati Thali from Jetpur Navagadh. Providing you the best range of Thabdi with effective & timely delivery.

To get started with this recipe, we must first prepare a few components. You can have dry fruit thabdi using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dry Fruit Thabdi:

1. Prepare 1 litre full fat milk
2. Prepare 3-4 tbsp sugar
3. Prepare 1/4 Tsp fitkari powder
4. Take 1/2 tsp cardomom powder
5. Get 1 tbsp dry fruits finely chopped (kaju, badam, kismiss)
6. Get 1 tsp ghee

Dried fruit is a fruit that has been dried, either naturally or artificially by a machine, such as a dehydrator. Examples of dried fruits are raisins, plums or prunes and dates. Eating more dried fruit than fresh fruits can give more nutrients to the body. The drying process condenses nutrients in the fruit.

Instructions to make Dry Fruit Thabdi:

1. Take a milk in heavy bottom pan and boil it. Now in a medium flame keep stirring milk and keeps on boiling it till it become thick and half.
2. Now add fitkari powder and keep stirring on medium heat. Add 2 tbspn sugar in it. Milk started curdle and splits.
3. On an other side of the stove in slow flame caramelized the 2 tbspn sugar in another pan. And add caramelized sugar in the boiling milk.
4. At the point when milk splits and all water boiled up add cardomom powder and dry fruits and ghee.
5. Grease dish with ghee and take it out in the dish. It becomes golden brown colour. Garnish with Chopped dryfruits. You can even make peda out of it. A juicy sweet thabdi is ready to serve.

It can provide more potassium, folate, and magnesium to name a few. Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators. A wide variety of dried fruit thailand options. The benefits of dry fruits go beyond increased energy. These naturally sweet treats ward off Dried fruits are added to hundreds of recipes, from cakes and pies to puddings and granola.

So that is going to wrap this up for this exceptional food dry fruit thabdi recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!