Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, momo sizzler. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Momo sizzler is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Momo sizzler is something which I have loved my entire life. They’re nice and they look wonderful.

MO inside HIT MOHIT SINGH I love making videos and this video is about WOW! MOMO Chicken & cheese Sizzler Momo Review 🔥 🍴 Is video me mai aaplogo ko dikhane. How to make a homemade sizzler Vegetarian Chinese Sizzler with hakka noodles,momos, grilled tofu,kimchi and beans on the side.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook momo sizzler using 34 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Momo sizzler:

1. Prepare For stuffing:
2. Make ready 1 capsicum
3. Make ready 1 carrot
4. Prepare 3-4 beans
5. Prepare 100 gm Cabbage
6. Make ready 2-3 Green chilli crushed
7. Get 3-4 garlic crushed
8. Get to taste Salt
9. Get For momo dough:
10. Take 250 gm maida
11. Prepare to taste Salt
12. Prepare 1/2 cup Water
13. Prepare For noodles:
14. Get 1/2 capsicum sliced
15. Prepare 1/2 carrot sliced
16. Prepare 1 onion sliced
17. Get 100 gm Noodles
18. Take 2 green chillies slit
19. Take to taste Salt
20. Take 1/2 tbsp Turmeric powder
21. Make ready 1/2 tbsp red chilli powder
22. Prepare For sauce:
23. Make ready 2/3 tsp Soy sauce
24. Get 2/3 tsp tomato sauce
25. Take 2/3 tsp red chilli sauce
26. Take 1 tsp red chilli flakes
27. Take 1/2 tbsp black pepper powder
28. Make ready 2-3 tbsp Cornflour
29. Get as needed Oil
30. Get to taste Salt
31. Prepare 2 green onion sliced
32. Take For garnish :
33. Get 100 gm cabbage
34. Prepare as needed Green onion sliced

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Steps to make Momo sizzler:

1. Take maida add water and salt make a soft dough and rest till it needed.
2. Chooped the veggies for stuffing and take a kadhai add oil in it.add chilli and garlic finely crushed.add cabbage carrot capsicum beans saute it for 10 min add salt. Saute for another 10 min till it get cooked.
3. Now take dough and make small poori shape and fill in between the stuffing and give any shape of momo you want to give
4. Now let it cook in a momo stand.or as you like to do. Now pan/ tawa fry to it for getting some smokey flavour.
5. Now take a kadhai add oil add all vegetables saute it for 2-3 minutes take them out,add noodles and water in it let it boil add any turmeric powder chilli powder if want to add any taste maker you can add it.
6. Now take a pan add water into it add soy sauce red chilli sauce tomato sauce salt if needed add red chilli flakes black pepper powder let it come to boil add cornflour.. give it a good mix add green onion and it's done.
7. Now assemble all the things take a dish add cabbage as a base add noodles on it now take a skewer/toothpick add momo into it with onion and capsicum step by step and keep it on other side now spread tge sauce on momo… Garnish with green onion,red chilli flakes. Your momo sizzler is ready to eat. Bon apetite…

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