Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, oats vegetables khichdi. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Oats khichdi is one of the easy oats recipes that can be prepared without much effort. This is made with slight variations with an addition of garam masala or vegetables. Oats mixed Vegetable and moong dal khichdi is a delicious Indian recipe for breakfast and healthy dish.

Oats Vegetables Khichdi is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Oats Vegetables Khichdi is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook oats vegetables khichdi using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oats Vegetables Khichdi:

1. Take 1/4 cup moong dal
2. Prepare 1/2 cup oats
3. Get 1/2 tsp cumin / jeera
4. Get 1/2 tsp ginger grated or crushed
5. Prepare as needed Salt
6. Prepare as needed ghee
7. Make ready Generous pinch of turmeric
8. Get Pinch hing
9. Get 1/2-3/4 cup chopped veggies (use any)
10. Get 2 Carrots
11. Make ready 2 Onions
12. Get 1 Bell pepper
13. Make ready 1/2 cup Cauliflower
14. Make ready 1/2 cup Peas
15. Make ready 1 tsp Garam masala

It has a perfect melt-in-mouth kinda texture and keeps. Now add moong dal, oats and water. Oats khichdi is a healthy one dish meal made with oats and yellow moong dal as main ingredients. We haven't used any vegetables but you can any vegetables of your choice like potatoes, French.

Steps to make Oats Vegetables Khichdi:

1. Wash and soak moong dal in water till used. - Wash and chop veggies.
2. Add ghee to a hot pot. Add cumin. When they sizzle, saute ginger till it turns aromat. Do not burn. - Add hing.
3. Add all the veggies and saute for about 2 to 3 minutes. - Add oatmeal, salt and fry for about 2 minutes.
4. Drain the water from dal and add it to the pot. Fry for about 2 to 3 minutes till the dal smells good.
5. Add oatmeal, salt,turmeric and fry for about 2 minutes. - Pour water. You can adjust the quantity of water to make it mushy or slightly grainy. On a medium flame, pressure cook for one whistle.
6. If desired can add little more ghee.
7. Serve oats vegetables khichdi hot,by sprinkling Garam masala.Very healthy and tasty.

Add vegetables one by one and fry well. Oats Khichdi Recipe, Learn how to make Oats Khichdi (absolutely delicious recipe of Oats Khichdi ingredients and cooking method) About How to make Oats Khichdi. Oats cooked with a whole lot of vegetables to make a nutritious khichdi. Ingredients for Oats Khichdi without oil Recipe. Oats khichdi recipe - healthy, nutritious and quick to make khichdi recipe made from oats, yellow moong dal and mix of veggies and spiced with few basic spices.

So that is going to wrap it up with this exceptional food oats vegetables khichdi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!