Step-by-Step Guide to Make Quick #Dalia Oats Khichdi

Owen Mills   27/06/2020 23:55

#Dalia Oats Khichdi
#Dalia Oats Khichdi

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, #dalia oats khichdi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

#Dalia Oats Khichdi is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. #Dalia Oats Khichdi is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook #dalia oats khichdi using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make #Dalia Oats Khichdi:
  1. Get 1/4 cup broken wheat
  2. Make ready 1/4 cup oats
  3. Get 1/4 cup moong dal
  4. Prepare 1/2 tsp grated ginger
  5. Get 1/2 cup tomatoes deseeded
  6. Prepare 1/2 tsp red chilli powder
  7. Make ready 1/2 tsp cumin seeds
  8. Get to taste Salt
  9. Prepare 2 cups water
  10. Take 1 green chilli split
  11. Prepare 1 tsp ghee
  12. Make ready As needed vegetables like carrot, beans, cauliflower
Steps to make #Dalia Oats Khichdi:
  1. Wash & soak dalia,oats & moong dal together for 30 mints.
  2. Chop tomatoes,grated ginger & set aside.
  3. Heat ghee in a pressure cooker,add slited green chilli & saute cumin until it sizzles, fry ginger until it turns fragrant.
  4. Add tomatoes, salt, turmeric powder,vegetables (cuts into cubes & washed).Add chilli powder & saute for a mint.
  5. Drain water completely from dalia, oats,dal.Add to the pan & saute for 2,3 mints.Add 2 cups water,cook for 2 whistles.
  6. Serve hot.

So that is going to wrap this up with this exceptional food #dalia oats khichdi recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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