Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, leftover roti ke ladoo. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Leftover Roti Laddu is the best sweet recipe that you can make at home. These ladoo are made from basi roti with few ingredients! leftover roti ladoo with detailed photo and video recipe. an interesting and unique fusion indian sweet recipe made with leftover occasions, but can also be made for day to day lunch and dinner. one such simple and innovative indian sweet recipe, made leftover rotis is roti ke laddu.
Leftover roti ke ladoo is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Leftover roti ke ladoo is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook leftover roti ke ladoo using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Leftover roti ke ladoo:
- Get 2 leftover roti
- Prepare 2 tea spoon Ghee
- Take 2 tea spoon Gud
- Get 1 tea spoon dry coconut powder
- Make ready 2 pinch elaichi powder
- Prepare 1 tea spoon khus khus powder
- Take 3/4 Kaju, badam
The Forgotten Army - Azaadi ke liye. Add gram flour and fry it over medium heat st. Kerjasama PPMT GKY dengan Lima Roti Dua Ikan Indonesia. Sorry ,this product is not sell anymore. (It is out of date or link error.
Steps to make Leftover roti ke ladoo:
- Leftover roti ke tukde kar le.
- Phir mixture grainder me dal ke graind karein.
- Baad me kata hua gud, ghee, Elaichi powder, coconut powder, our kuta hua dry fruits dal ke mix karein.
- Phir is ke chote chote ladoo banaye. Uper se khus khus chipakaye. Colour full veramicilli sev se garnish karein. 😊 😊
Most likely, the seller no longer sells this product.) Back to home. We love Ladoo, and we're sure you will too! Besan ke Ladoo is sweet dessert, mainly made during festival or happy occasions. It is rich in taste and nutritious and easy to made also. Along with Churma na Ladva, I often made besan ke ladoo during Diwali and other festivals.
So that is going to wrap it up for this exceptional food leftover roti ke ladoo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
