Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato masala pulao. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tomato Masala Pulao is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Tomato Masala Pulao is something that I have loved my whole life. They’re nice and they look fantastic.

Tomato Masala Pulao Or Tomato Masala Rice is the most famous street food in Mumbai. You can also prepare delicious tomato masala rice at home. Learn how to make Lucknawi Masala Tomato at home which is quick and very easy to put together.

To begin with this particular recipe, we must prepare a few components. You can have tomato masala pulao using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tomato Masala Pulao:

1. Get 1 1/2 Cup pre cooked basmati rice
2. Prepare 2 tomatoes Puree made of
3. Prepare 1 tomato roughly chopped
4. Get 1 onion Roughly chopped
5. Get 1/2 Cup capsicum
6. Take 1/2 Cup peas
7. Make ready 1/2 Cup cauliflower
8. Get 1 tsp Cumin seeds
9. Prepare 1 tbsp ginger garlic paste
10. Make ready 1 tsp coriander powder
11. Make ready 1 tbsp pav bhaji masala
12. Make ready 1 Tsp Red chilli powder
13. Make ready Few Coriander leaves
14. Prepare to taste Salt
15. Get 1 Chopped green chilli
16. Take 2 tbsp oil
17. Prepare 1 Chopped green chilli
18. Make ready 2 Tbsp Oil

Add salt, turmeric, masala powder and red chilli powder. Tawa pulao recipe - one of the popular street foods of mumbai - learn to make yummy and delicious Steam or boil potatoes, peas, beans and carrots. Give this flavourful tomato pulao made karnataka style a try for weekend lunch or dinner. Made with freshly ground masala this tomato pulao has bags of flavour.

Steps to make Tomato Masala Pulao:

1. Heat a pan on a medium flame - when hot add oil - - - once the oil is heated add cumin seeds let it crackle
2. Add onion and fry until golden brown - - - Add ginger garlic paste and stir fry for a minute
3. Now add green chilli, peas, capsicum, cauliflower & mix well with onion - - - Add salt as per taste and give it a mix
4. Cover it with a lid and let it cook for 2-3 minutes - - - Remove the lid, give it a stir
5. Add tomato, tomato puree, pav bhaji masala, red chilli, coriander powder and mix well - - keep stiring on medium flame until all vegetables and masalas are well combined
6. Cover it with a lid and let it cook for 4 -5  minutes
7. Now add rice and mix with all ingredients until well combined
8. Once mixed well add coriander leaves & give it a mix - - - Cover it with a lid and let it cook for a minute
9. Remove the lid after one minute - the pulao is ready -  turn off the flame and remove it in a plate - - - Tomato Masala Pulao is ready - serve with raita or papad  - - - If you liked this recipe - share it with your friends and do not forget to like and subscribe

Serve it with any raita of your choice for. Tomato Pulao, is a very easy to make Pulao with just tomatoes, onions and mild spices. This is a one-pot pressure cooker method of making Tomato Pulao. For morning busy with kids lunch box. Basic Indian Onion Tomato Masala aka Bhuna Masala made in the Instant Pot!

So that is going to wrap it up with this exceptional food tomato masala pulao recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!