Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, keto, low carb bacon and cheese stuffed courgette/zucchini. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Today, I made cheese stuffed zucchini with my daughter, Nati. They're a take on chile rellenos, something I had as a kid. This low-carb Bacon and Cheese Vegetable Gratin has brunch time sorted.

Keto, low carb bacon and cheese stuffed courgette/zucchini is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Keto, low carb bacon and cheese stuffed courgette/zucchini is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook keto, low carb bacon and cheese stuffed courgette/zucchini using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Keto, low carb bacon and cheese stuffed courgette/zucchini:

1. Take 1 large courgette
2. Get 1 slice bacon
3. Take 50 g sliced cheese approx
4. Prepare 1 tsp garlic powder
5. Make ready knob butter or drizzle of olive oil
6. Prepare salt and pepper to season
7. Take cream cheese -optional

Fold through ¾ of the cheddar, along with the zucchini and bacon. This recipe for low-carb, keto stuffed mushrooms is a quick and easy crowd-pleasing appetizer that will have your guests running back for more. Add the bacon, and cook until nice and crispy. After your bacon is completely cooked, crumble it into pieces.

Instructions to make Keto, low carb bacon and cheese stuffed courgette/zucchini:

1. Take two chopsticks or wooden spoons and place them either side of the courgette. Slice along the length of the courgette approx half a cm apart from end to end. Slice down until you hit the wooden spoons/sticks so you don't slice all the way through.
2. Place a slice of cheese in every other slice. It is easiest to hold he courgette whilst doing this so it can bend a little. On a hard surface it is more likely to snap.
3. Cut bacon and place slices into remaining empty slots
4. Melt butter and add garlic powder. Mix and pour over courgette. Optional extra: season with salt and pepper and coat the top with cream cheese. You can also sprinkle the remaining cheese over the top here.
5. Bake in preheated oven at 200 c for 15 minutes

Combine the bacon fat from your skillet. Last week I made Keto Shrimp Alfredo Zucchini Noodles. These were so yum and the perfect meal to send me into ketosis. I snacked on my Keto Peanut Butter Cookies each day as Here are more Keto Dinner Recipes: Keto Spinach and Cheese Stuffed Chicken and Keto Philly Cheesesteak Casserole. This basic low carb bacon cheeseburger casserole is very flexible.

So that’s going to wrap it up for this exceptional food keto, low carb bacon and cheese stuffed courgette/zucchini recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!