Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, stuffed mango kulfi. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Mango kulfi is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Stuffed Mango kulfi is something that I’ve loved my whole life.

You can try the same recipe with Papaya if mango is not available. In India, when Alphonso Mangoes are in season, some of the vendors make Kulfi Stuffed. And I had to make a mango dessert but this time I thought of going traditional.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffed mango kulfi using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Mango kulfi:

1. Prepare 1 litre milk
2. Make ready 1 cup malai
3. Prepare 1 cup sugar
4. Take 1/2 spoon cardamom
5. Take 2 big mango
6. Make ready as required Kaju, pista, badam, tutti fruti

The summers have started and all you want to have is something icy and cold. Your children always crave for ice creams and kulfi during summers. * Mango Season Summer Special * This week especial is Desi Ice cream - Kulfi with a twist! A mouth watering recipe to impress your family and guests. Place the mango on a glass or a bowl on which it can stand.

Steps to make Stuffed Mango kulfi:

1. Take 1litre milk in a pan.add malai in it.
2. After qty becomes half add 1 cup sugar. Now add kaju, pista, badam,tuti fruti, cardamom keep stirring.
3. Cut mango top and keep it side.take out the seed by slowly from all sides. Twist the seed and take it out.
4. Keep the mango in a glass. Pour prepared milk and seal it.keep it in the freejer for 8-9 hours.
5. Once frozen, take the mangoes out and peel
6. Cut into pieces. Garnish with badam, pista and tuti fruti and serve it

Scoop of the seed from the mango( you can use a tongs to remove the seed) and fill the kulfi mixture into the mango..of 'Mango stuffed kulfi' that combines the goodness of a frozen mango and the creaminess of a kulfi. Mango kulfi is a traditional, rich, and creamy frozen dessert from India. Desi Ice Cream & Stuffed Mangos): * Mango Season Summer Special *Desi Ice cream - Kulfi with a twist! Desi Ice cream - Kulfi with a twist! A mouth watering recipe to impress your family and guests.

So that is going to wrap this up for this exceptional food stuffed mango kulfi recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!