Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy barfi recipe §§ aata, gond aur gud ki healthy barfi §§. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Healthy Barfi Recipe §§ Aata, Gond aur Gud ki Healthy Barfi §§ is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Healthy Barfi Recipe §§ Aata, Gond aur Gud ki Healthy Barfi §§ is something which I have loved my whole life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook healthy barfi recipe §§ aata, gond aur gud ki healthy barfi §§ using 8 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Healthy Barfi Recipe §§ Aata, Gond aur Gud ki Healthy Barfi §§:

1. Take 1 cup Jowar Flour -
2. Take 1/2 cup Wheat Flour -
3. Get 1 cup Jaggery -
4. Take 4 tbsp Ghee -
5. Make ready 1 tsp Hari Elaichi Powder -
6. Make ready 2 tbsp Gond -
7. Make ready 2 tbsp Badam and Kaju -
8. Make ready Ghee for frying (separate)

It is a favorite with kids and healthy too. You can even pack these in tiffin box. On cooling these rotis taste like jaggery based cookies and still taste awesome. Recipe v Video v Dozer v.

Steps to make Healthy Barfi Recipe §§ Aata, Gond aur Gud ki Healthy Barfi §§:

1. Mix both jowar and wheat flour in a bowl and add 2 tbsp ghee to it.
2. Knead the flour in a soft dough.
3. Now in a pan add ghee (take as required) and fry gond.
4. Crush this gond in a bowl.
5. After that make muthiya (8 to 10 nos.) with the dough and fry them in ghee.
6. Let them fry till they change golden brown on low flame.
7. Now remove it a bowl and let them cool.
8. Now grind the muthiyas finely into grinder.
9. Take this mixture of muthiyas in a pan and dry roast it for about 2 to 3 minutes.
10. Now in a pan add remaining 2 tbsp ghee and add jaggery.
11. As soon as the jaggery melts add 1 tbsp water and add gond powder to it.
12. Mix these things well and now add the muthiya's powder to it and mix well.
13. Now take a greased tray and spread the mixture evenly over it.
14. Garnish it with the dry fruits and let it cool.
15. After its properly set cut in to barfis and enjoy.
16. Here our healthy barfi is ready..!!

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