Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, egg thukpa. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hi Friends, I have made Thukpa recipe today. "Thukpa" is a Tibetan/nepalese dish that is popular in Nepal. It is especially good to eat during cold winter. If you guys like this video please don't forget to like, comment, share and subscribe my channel For new awesome recipes videos and food Vlogs Follow me on.

Egg Thukpa is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Egg Thukpa is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook egg thukpa using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg Thukpa:

1. Get 1 tsp chop garlic
2. Make ready 1 stick chop ginger
3. Prepare 1 medium onion chop
4. Take 1 carrot grated
5. Get 4 pcs chopped mushrooms
6. Take 1 green chilli chop
7. Make ready 1/2 cup chopped cabbage
8. Make ready 1 tsp oil
9. Take 1 cup boiled noodles
10. Get 2 cup vegetable stock
11. Get 2 eggs boiled
12. Prepare 1 tsp oil
13. Make ready As taste salt
14. Prepare 2 pinch black pepper powder

Hi Friends, I have made Thukpa recipe today. "Thukpa" is a Tibetan/nepalese dish that is popular in Nepal. Thukpa is very popular street food in Nepal and has lots of variants. Thukpa Recipe/Noodle Thukpa/Homemade Thukpa/Egg thukpa/Vegetable Thukpa/Nepali Thukpa Recipe - Noodle Soup Recipe - How To Make Vegetarian Thukpa - Varun Inamdar. Thukpa - A Famous Sikkim Dish.

Instructions to make Egg Thukpa:

1. Take a pan add water then water boil add salt and oil then add egg noodles boil and water drain.
2. Take a pan add oil garlic saute then add ginger and onion,green chilli and salt add then add veggies saute add vegetable stock and cook.
3. Take a serving bowl put boiled noodles then put soup and cut eggs in four pcs then egg garnish sprinkle black pepper.
4. Then hot egg thukpa enjoy.

Thukpa is a hot noodle soup made with mixing vegetables and/or chicken and goes well with the cold weather of northeastern Indo-Tibetan border region. Egg Thukpa - Noodles served in soup. Sharada Prasad CS from Berkeley, India. Thukpa is a Nepalese hot noodle soup, containing pieces of meat and vegetables. This wintry delicacy is popular in Kathmandu and other mountainous regions of Nepal, being a warming and comforting dish.

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