Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pista chicken gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

SHAMMIAASH Pista chicken gravy very tasty and easy method,step by step subscribe my channel, click bell icon. Don't be afraid to cook your roux - if needs to be cooked slowly to a Good chicken stock makes a huge difference with this gravy. I did add a pinch of cayenne pepper to.

Pista Chicken Gravy is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Pista Chicken Gravy is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook pista chicken gravy using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pista Chicken Gravy:

1. Get 1 . Chicken - 1 kg
2. Make ready 2 . Onion - 2 sliced
3. Prepare 3 . Tomato - 1 chopped nicely
4. Make ready 4 . Green chilli - 2 silted
5. Get 5 . Ginger garlic paste - 2 tsp
6. Make ready 6 . Turmeric powder - 1 tsp
7. Prepare 7 . Garam masala - 1/2 tsp
8. Prepare 8 . Coriander powder - 1 tbsp
9. Make ready 9 . Salt - as needed
10. Take 10 . Coriander leaves - for garnish
11. Get 11 . Butter or ghee - 3 tbsp
12. Get 12 . Cinnamon - 1 inch
13. Get 13 . Clove - 2
14. Take 14 . Cardamon - 2
15. Take To grind:
16. Take 1 . Pistachio raw - 1/4 cup
17. Make ready 2 . Grated coconut - 1/4 cup
18. Make ready 3 . Pepper - 3 tsp
19. Take 4 . Green chilli - 2

Before taking off from the heat, add cream. Crumble in the fenugreek leaves and stir well. It's amazing how easy this homemade chicken gravy recipe is! Chicken broth serves as the perfect substitute for typical gravy drippings, and the reviews prove that it's just as delicious.

Steps to make Pista Chicken Gravy:

1. 1. Clean and cut chicken in pieces. Wash thoroughly and marinate with half of ginger garlic paste, half of turmeric powder for 1 hour. - - 2. Grind all the ingredients into smooth paste under "To Grind". Keep aside. - - 3. Heat ghee in kadai add cinnamon, cardamon, bay leaf and clove.
2. 4. Now add sliced onion and green chilli. Saute until onion becomes glass. Now add ginger garlic paste and saute until raw smell goes off. - - 5. Add marinated chicken and mix it. Now add remaining turmeric powder, chilli powder, coriander powder. Add salt. - - 6. Add chopped tomato and mix it. Once tomato mushes completely add the ground paste. Mix nicely and check the salt.
3. 7. Close with lid and cook until chicken done completely. Now add garam masala and Open the lid cook until oil comes from the corner. - - 8. Garnish with coriander leaves and serve hot with rice or roti.

While the chicken is resting, make the gravy. Spicy black pepper chicken gravy goes well with roti, rice or idli or dosa too. This spicy chicken curry taste super delicious and very peppery. Make your roast chicken super special with homemade chicken gravy. It is so easy to do and is delicious you will never buy gravy again.

So that is going to wrap it up for this special food pista chicken gravy recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!