Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, hari matar, kaju, badam and kishmish ki gujiya. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hari matar, kaju, badam and kishmish ki gujiya is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Hari matar, kaju, badam and kishmish ki gujiya is something which I’ve loved my entire life.

Badam Akhrot Ka Energy Powder Desi Nuskha. Khajur ki lassi - Date shake khajur smoothie. We use long grain rice, kaju, kishmish and badam to increase its flavors.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hari matar, kaju, badam and kishmish ki gujiya using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hari matar, kaju, badam and kishmish ki gujiya:

1. Get 1 cup boiled matar dardara pisa hua
2. Take 1 cup kaju, badam dardara pisa hua
3. Make ready 1 tsp kishmish
4. Take as per taste Salt
5. Prepare Half tea spoon garam masala
6. Prepare Half tea spoon red chilli powder
7. Take Thoda sa jeera
8. Prepare Oil
9. Make ready 1 cup maida
10. Get Oil for moyan
11. Make ready as per your taste Salt
12. Make ready Oil for frying

Name of Vishnu, vishnu, hari, sri-pati, harl, jal-sa'i : sectary or worshipper of — , vaishnav, hari-bliakt. Kaju Puri consists of cashewnuts, almonds, sugar cardamom powder and saffron. While cashewnuts can just be powdered, the almonds need to Solely cashewnuts might render this mithai sticky, so do not miss out on adding blanched almonds to this Kaju Badam Puri. Reviews for: Photos of Kishmish Badam Korma.

Instructions to make Hari matar, kaju, badam and kishmish ki gujiya:

1. Ek non stick pan me oil garam karke jeera chatkaaye…. Matar add karein sath hi kaju badam and kishmish daalkar mix karein…. Sare powder masale daalkar 10 minute bhun le…. Ready hai gujiya ki filling
2. Maide me oil and salt daalkar medium dough bana le…. Loi lekar bele…. Gujiya ke saanche me roti rakhe…. Matar and dry fruits ki mixture daalkar gujiya ka shape de…. Sari gujiya yese hi banaye…. Pan me oil garam karein…. Gujiya fry karein…. Ready hai matar and dry fruits ki yummy gujiya
3. Preparation collaze
4. Preparation collaze

Gujiya, Karanji, Karjikai or Kajjkayalu is popular Diwali or Holi sweet recipe. Gujiya is made with maida and sooji filling in this recipe. We all love gujiya after all who can say no to these delicious sweet. For Diwali means gujiya in our home made with patience and love it's a fruit of labor if you are new to. Kishmish Badam Cake Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

So that’s going to wrap this up for this exceptional food hari matar, kaju, badam and kishmish ki gujiya recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!