Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, shahi kaju badam pista barfi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shahi Kaju Badam Pista Barfi is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Shahi Kaju Badam Pista Barfi is something that I’ve loved my entire life.

the recipe for pista badam barfi recipe is extremely simple, yet some tips and suggestions for a rich and cream burfi recipe. firstly, as i mentioned previously i have used milk powder in this recipe. this can be easily replaced with condensed milk with no sugar. but i heavily recommend the sugar and milk. Kaju barfi. badam pista barfi recipe with step by step photos. very easy and quick sweet recipe made with almonds, pistachios and khoya/mawa. There are many variations of making barfi like: Kaju katli.

To begin with this recipe, we must prepare a few ingredients. You can cook shahi kaju badam pista barfi using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shahi Kaju Badam Pista Barfi:

1. Get 1 cup Besan
2. Take 1 1/2 Cup Pista Powder
3. Make ready 1 Cup Kaju Powder
4. Make ready 1 Cup Badam Powder
5. Make ready 1 1/2 Cup Milk Powder
6. Prepare 1 1/2 Cup Powdered Sugar
7. Get 1 Cup Ghee
8. Take 1/4 tsp Elaichi Powder

Badam Pista Barfi is an Indian dessert made with almonds and pistachios. Badam Pista Basket are delightful mithai made in the shape of baskets. Invite your guests for festivals with Badam Pista Baskets. Make the badam barfi and pista barfi as mentioned in the respective recipes.

Instructions to make Shahi Kaju Badam Pista Barfi:

1. Take one pan and add the Ghee and roast Besan for 5-10 minutes on a low flame.
2. Now add Kaju Badam and Pista Powders and on a very low flame roast it for 5 minutes.
3. Now add milk powder and mix it nicely on a very low flame.
4. Now add Powdered Sugar and mix everything nicely and switch off the stove.
5. Add Elaichi Powder to it.If you want you may add 2 drops if Green Food colour or saffron and this is optional.
6. Now dough should be smooth and If it is thick add 2 tbsp Ghee to it.Now let it set for 3-4 hours in a greased tray.
7. Garnish with Chopped Pista and Badam slice.Now cut it into small cubes and serve the delicious Kaju Badam And Pista Barfi is ready.

Add the yellow food colouring to the badam barfi and mix well. Manufacturer & Exporters of Badam Pista Barfi in India. Awesome in taste as well as in looks, it is decorated with almonds, pistachios, and a yummy flavor. Ingredients Cashews, Pistachio, Melon Seeds, Sugar, Vegetable Fat, Cardamom, Natural Milk Constituents, Permitted Food Colours, Flavours. When we talk about sweet dishes in India, we always include sweets made up from KAJU.

So that’s going to wrap this up for this special food shahi kaju badam pista barfi recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!