Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, beef patties with lemon zest and dill. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beef Patties with Lemon Zest and Dill is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Beef Patties with Lemon Zest and Dill is something that I’ve loved my whole life.

These tuna patties will bring back your childhood memories. They're easy to make and can be a meal on their own. I crave Tuna Patties at times and this is how I make them.

To get started with this particular recipe, we have to first prepare a few components. You can have beef patties with lemon zest and dill using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Patties with Lemon Zest and Dill:

1. Make ready 500 grams ground beef
2. Get 50 grams dill, chopped (suit the amount to your liking)
3. Make ready 2 tsp chopped lemon zest
4. Get 2 tsp salt
5. Make ready 1 tsp ground black pepper
6. Make ready 1/2 cup bread crumbs
7. Make ready 1 egg
8. Take 1 tbsp oil

Can't wait until the hubby brings some more trout. Lean protein is your diet is essential to weight loss and weight maintenance. Tuna fish is an excellent source of lean protein as it is lower in fat than. Add the chopped dill, lemon zest, and lemon juice into the sauce, whisking to combine.

Steps to make Beef Patties with Lemon Zest and Dill:

1. Mix all ingredients except oil and knead well.
2. If the mixture is too thick, add an egg. If it is too mushy, add bread crumbs.
3. Form patties. Heat the oil in a pan. With medium heat, pan-fry the patties and flip after a couple of minutes or so.

Taste and season with salt as needed. Gently reheat the lemon dill sauce, whisking to combine making sure not to overheat as this will cause the sauce to separate. Increase heat to medium-high and add beets, carrots, celery, celery root and half the dill. Sauté, adjusting heat as needed, until vegetables have released. So whether you're working with lemons, limes, oranges, or any other citrus fruit, there are four easy ways to get your hands on some zest.

So that is going to wrap this up for this exceptional food beef patties with lemon zest and dill recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!