Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oats-aloo cutlet. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oats-Aloo Cutlet is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Oats-Aloo Cutlet is something that I have loved my whole life.

I'm ur Veni. #oatscutlet #weightlossrecipe #oatsalootikki In this video I'm oats cutlet. It's a simple recipe we make it as evening snacks. Try the delicious oats aloo cutlet served hot with tomato ketchup or green chutney, perfect with a cup of tea on a rainy day.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oats-aloo cutlet using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oats-Aloo Cutlet:

1. Get 1 cup oats
2. Take 3 medium sized potatoes
3. Take 1 sprig coriander leaves chopped
4. Take 2-3 green chillies chopped
5. Take 1/2 cup maida
6. Get 1 medium size onion chopped fine
7. Take 1/2 tsp red chilli powder
8. Take 1/2 tsp garam masala powder
9. Get 6-7 Tbsp oats powder
10. Get as per taste Salt
11. Take 6-8 Tbsp oil to fry

Make small tikkis ( cutlet) from the mixture. Now, there are two ways you can cook them Aloo posto cutlet recipe Technorati Tags: oats recipes, oats tikki recipe, oats cutlet recipe, healthy oats recipes, snacks with oats, indian oats recipes, oats aloo. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai.

Steps to make Oats-Aloo Cutlet:

1. Wash the potatoes and pressure cook for 3 whistles.
2. In a blender oats should be made into a powder.
3. Potatoes should be mashed after peeling the skin and mixed with oats.
4. Chopped coriander, chopped onions, chopped green chillies, red chilli powder, garam masala powder and salt should be added. Mix very well.
5. In a bowl mix maida with water and make a batter.
6. Make balls from oats and flatten into cutlet shape, dip in maida batter and then in oats powder.
7. Make for all and keep it ready to fry.
8. Heat oil in a wok and shallow fry for 2-3 mins on both side. Fry in batches.
9. Enjoy with any dip and I did with yoghurt.

You can also serve with chaat topping. Aloo tikki or Potato patties is a very famous Indian snack item and it is the tastiest when eaten from a roadside vendor.!!! Yes, they do some magic i believe. Now, the ones which we get outside is almost. The aloo tikki made in the streets carts of North India are usually In Western India, aloo tikki is known as aloo pattice or aloo patties and usually made without any stuffing.

So that’s going to wrap it up for this special food oats-aloo cutlet recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!