Step-by-Step Guide to Make Speedy Oats-Aloo Cutlet

Philip Phelps   04/10/2020 03:13

Oats-Aloo Cutlet
Oats-Aloo Cutlet

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, oats-aloo cutlet. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Oats-Aloo Cutlet is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Oats-Aloo Cutlet is something which I’ve loved my entire life.

I'm ur Veni. #oatscutlet #weightlossrecipe #oatsalootikki In this video I'm oats cutlet. It's a simple recipe we make it as evening snacks. Try the delicious oats aloo cutlet served hot with tomato ketchup or green chutney, perfect with a cup of tea on a rainy day.

To get started with this particular recipe, we must prepare a few ingredients. You can cook oats-aloo cutlet using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Oats-Aloo Cutlet:
  1. Prepare 1 cup oats
  2. Prepare 3 medium sized potatoes
  3. Prepare 1 sprig coriander leaves chopped
  4. Make ready 2-3 green chillies chopped
  5. Make ready 1/2 cup maida
  6. Take 1 medium size onion chopped fine
  7. Take 1/2 tsp red chilli powder
  8. Take 1/2 tsp garam masala powder
  9. Prepare 6-7 Tbsp oats powder
  10. Take as per taste Salt
  11. Take 6-8 Tbsp oil to fry

Make small tikkis ( cutlet) from the mixture. Now, there are two ways you can cook them Aloo posto cutlet recipe Technorati Tags: oats recipes, oats tikki recipe, oats cutlet recipe, healthy oats recipes, snacks with oats, indian oats recipes, oats aloo. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai.

Steps to make Oats-Aloo Cutlet:
  1. Wash the potatoes and pressure cook for 3 whistles.
  2. In a blender oats should be made into a powder.
  3. Potatoes should be mashed after peeling the skin and mixed with oats.
  4. Chopped coriander, chopped onions, chopped green chillies, red chilli powder, garam masala powder and salt should be added. Mix very well.
  5. In a bowl mix maida with water and make a batter.
  6. Make balls from oats and flatten into cutlet shape, dip in maida batter and then in oats powder.
  7. Make for all and keep it ready to fry.
  8. Heat oil in a wok and shallow fry for 2-3 mins on both side. Fry in batches.
  9. Enjoy with any dip and I did with yoghurt.

You can also serve with chaat topping. Aloo tikki or Potato patties is a very famous Indian snack item and it is the tastiest when eaten from a roadside vendor.!!! Yes, they do some magic i believe. Now, the ones which we get outside is almost. The aloo tikki made in the streets carts of North India are usually In Western India, aloo tikki is known as aloo pattice or aloo patties and usually made without any stuffing.

So that is going to wrap this up with this exceptional food oats-aloo cutlet recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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