Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, brussels sprouts egg stir fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Brussels sprouts Egg stir fry is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Brussels sprouts Egg stir fry is something that I’ve loved my whole life.

Brussels sprouts are combined with potatoes, onions, and red peppers in a stovetop medley that's ideal for Thanksgiving or any wintertime dinner. Reviews for: Photos of Brussels Sprouts Stir Fry. Melt the butter then add the quartered Brussels sprouts.

To get started with this recipe, we have to first prepare a few ingredients. You can cook brussels sprouts egg stir fry using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brussels sprouts Egg stir fry:

1. Get 10 Brussels sprouts
2. Make ready 3 eggs
3. Make ready 1 Onion chopped finely
4. Make ready 2 Green chillies broken
5. Make ready 1/4 tsp Turmeric powder
6. Get 1/2 tsp Pepper powder
7. Prepare as needed Salt
8. Make ready as required Coriander leaves for garnish
9. Take 2 tbsp Oil
10. Take 1/2 tsp mustard seeds
11. Take 1 tsp Cumin
12. Take 1 string curry leaves

What to do with Brussels sprouts? Most of us have had a stomach-turning boiled Brussels sprout experience at some point: a plate full of slimy. This fried egg dish combines brussels sprouts, baby bella mushrooms, garlic, onion, and toasted walnuts to create an unbeatable flavor sensation. It's Sunday morning and everyone's clamoring for food.

Instructions to make Brussels sprouts Egg stir fry:

1. Heat oil in kadhai add mustard and cumin. Once mustard splutter add onion, green chilli, curry leaves.
2. Once onion turns golden add chopped Brussels sprouts. Saute until it cooked 80%.
3. Add salt, turmeric powder. Broke egg in bowl and beat until fluffy. Pour this in middle of the kadai and stir nicely until egg change to crumble stage.
4. Adjust salt, Drizzle pepper powder. Garnish with coriander leaves and serve hot with some bread or rice.

They want something that hasn't been done a million times before; a fried egg dish with some. This quick and easy Chicken and Brussels Sprouts Stir-Fry is a fun, Fall inspired Asian dish that your family will love! Today is Veteran's Day and I want to take a moment to just say Thank You and have gratitude for all of the men and women in our armed forces who fight to keep this country safe and free. Add Brussels sprouts and toss to coat in butter. The addition of the superfood MCT oil turns this into keto-friendly, brain-boosting meal.

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