Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot moong sabji with rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot moong sabji with rice is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Carrot moong sabji with rice is something that I’ve loved my entire life.

Today's recipe is a healthy simple and delicate filling lunch for kids also for adults.carrots are good source of beta-carotene and vitamin A.moong dhal and. Mix well and serve carrot kosambari as an accompaniment with rice. Mooli (Radish) and Moong Dal Sabji is a simple stir fry and makes a perfect side dish along with rotis or rice.

To get started with this particular recipe, we must prepare a few components. You can have carrot moong sabji with rice using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot moong sabji with rice:

1. Get 1/2 cup rice
2. Prepare 1/2 cup moong
3. Get 1 carrot
4. Make ready 1 chopped onion
5. Take 1 chopped tomato
6. Make ready 2 teaspoon ginger & garlic paste
7. Get 1 teaspoon turmaric powder
8. Prepare 2 teaspoon Lal mirchi powder
9. Make ready Salt as required
10. Make ready Oil
11. Make ready Hara dhaniya
12. Make ready 1 teaspoon Garam masala

We all love variety rice I am sure mostly of you raising hand in yes. Carrot Rice is one such easy and tasty variety rice recipe which require minimal ingredients and it's easy to prepare plus taste delicious even if it's cold and that's makes this good lunch box recipe or. Enjoy this green moong dal subzi with roti or jeera pulao. I love this moong dal sabji, and somehow haven't made this for a long time.

Instructions to make Carrot moong sabji with rice:

1. Boil rice & moong separately
2. Cut the carrot in small square pieces & boil it.
3. Put some oil in the pan add chopped tomato onion, ginger & garlic paste sort'e it.
4. Add boil moong & carrots.
5. Add turmeric & Lal mirchi powder, Garam masala, salt as required.
6. It serve with rice very nicely.
7. Enjoy!!!!

Now lets prepare the outer dough. Measure and take rice flour in a mixing bowl,add salt. Boil water until it bubbles up,switch off then add it to rice. When it's done, add the salt and mix well. Switch off the flame and serve hot with roti or rice.

So that is going to wrap this up for this exceptional food carrot moong sabji with rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!