Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, carrot moong sabji with rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Today's recipe is a healthy simple and delicate filling lunch for kids also for adults.carrots are good source of beta-carotene and vitamin A.moong dhal and. Mix well and serve carrot kosambari as an accompaniment with rice. Mooli (Radish) and Moong Dal Sabji is a simple stir fry and makes a perfect side dish along with rotis or rice.

Carrot moong sabji with rice is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Carrot moong sabji with rice is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have carrot moong sabji with rice using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot moong sabji with rice:

1. Get 1/2 cup rice
2. Make ready 1/2 cup moong
3. Make ready 1 carrot
4. Take 1 chopped onion
5. Take 1 chopped tomato
6. Take 2 teaspoon ginger & garlic paste
7. Get 1 teaspoon turmaric powder
8. Take 2 teaspoon Lal mirchi powder
9. Make ready Salt as required
10. Prepare Oil
11. Make ready Hara dhaniya
12. Take 1 teaspoon Garam masala

We all love variety rice I am sure mostly of you raising hand in yes. Carrot Rice is one such easy and tasty variety rice recipe which require minimal ingredients and it's easy to prepare plus taste delicious even if it's cold and that's makes this good lunch box recipe or. Enjoy this green moong dal subzi with roti or jeera pulao. I love this moong dal sabji, and somehow haven't made this for a long time.

Instructions to make Carrot moong sabji with rice:

1. Boil rice & moong separately
2. Cut the carrot in small square pieces & boil it.
3. Put some oil in the pan add chopped tomato onion, ginger & garlic paste sort'e it.
4. Add boil moong & carrots.
5. Add turmeric & Lal mirchi powder, Garam masala, salt as required.
6. It serve with rice very nicely.
7. Enjoy!!!!

Now lets prepare the outer dough. Measure and take rice flour in a mixing bowl,add salt. Boil water until it bubbles up,switch off then add it to rice. When it's done, add the salt and mix well. Switch off the flame and serve hot with roti or rice.

So that’s going to wrap this up for this special food carrot moong sabji with rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!