Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken bharta. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Bharta is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken Bharta is something that I have loved my entire life. They’re nice and they look fantastic.

Kolkata style Chicken Bharta or Chicken Bhorta probably took the essences from the North Indian "Bharta" and Bangladesh "Bhorta" to make itself the best of its kind. Chicken bharta recipe is mughlai dish in which the chicken pieces are almost mashed and Chicken bharta Recipe it quite rich with eggs and spices to bring delectable flavor. It is perfect recipe for any.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken bharta using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Bharta:

1. Prepare 300 gm boneless chicken
2. Make ready 2 onion chopped
3. Prepare 1 tomato chopped
4. Get 1/2 tbsp Ginger garlic paste
5. Get to taste Salt
6. Get 1 tsp turmeric powder
7. Make ready 1 tsp red mirchi (chilli)powder
8. Take 1/2 tsp coriander powder
9. Prepare 1 tsp garam masala powder
10. Take 1 tsp kasoori methi
11. Make ready 1/2 cup oil
12. Take 1 tbsp cooking cream
13. Prepare 1 tbsp chopped coriander leaves
14. Prepare 2 chopped green chillies
15. Make ready 1 tbsp beaten curd
16. Prepare 2 tbsp kaju(cashew) paste
17. Get 1 boiled egg for decoration
18. Make ready 1 tsp black pepper powder

Chicken Bharta Kolkata Style needs no introduction to a Bengali. We Bengali people are known for The word 'Bharta' or 'bhorta' itself means minced or mashed which is quite popular in Indian cuisine. How to make Chicken Bharta-Minced chicken delicacy- a North Indian favourite. Home » FoodFood » Turban Tadka » Chicken Bharta.

Steps to make Chicken Bharta:

1. First heat 1tbsp oil fry boneless chicken with salt & pepper powder. Shredded chicken, keep aside.
2. Now in same kadai add 1tsp oil add 11/2onion fry add 1/2 tomato little salt fry little brown. Turn off gas. Set in the room temperature & blend it.
3. In the same kadai put remaining oil add remaining chopped onion & remaining tomato little saute add onion tomato paste fry it add ginger garlic paste and all dry masala fry it. Now this stage add curd & kasoori methi,kaju paste, cream. Now add shredded chicken.mix thoroughly, add desire amount of water. Cover the lid. After 2-3mins open lid add chopped coriander leaves.
4. Before serving divide egg in four pieces and mix with bharta.

How to make Chicken Bharta There is a famous restaurant in Kolkata called Honey-Da-Dhaba. They make this famous Chicken Bharta. I had heard a lot about it but never really got a chance to have it. Chicken Bharta (Murgh Bharta) is a simple and easy to prepare chicken side dish from Punjab. Chicken bharta is made with minced chicken.

So that is going to wrap it up for this special food chicken bharta recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!