Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken bharta in bengali style. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Bharta in Bengali Style is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Bharta in Bengali Style is something which I’ve loved my entire life.

Your Youtube Spot To Satisfy Your Tastebuds. The Combination Of Chicken Chunks , Egg & Indian Rich Gravy Bring Together The. Restaurant style Chicken Bharta is one of the most popular Bengali chicken Curry recipe.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken bharta in bengali style using 24 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Bharta in Bengali Style:

1. Make ready 800 grams boneless chicken
2. Get 2 eggs hard boiled
3. Make ready 2 big onions thinly sliced
4. Make ready 1 small tomato pureed
5. Get 4-5 green chilies
6. Make ready 1 tablespoon grated ginger
7. Take 1 1/2 tablespoon grated garlic
8. Make ready 10-15 cashew nuts soaked in water
9. Get 2 tablespoons charmagaz
10. Make ready 150 grams hung curd whisked
11. Take 1 teaspoon turmeric powder
12. Take 1 1/2 teaspoon cumin powder
13. Prepare 1 1/2 teaspoon coriander powder
14. Get 1/2 tablespoon Punjabi garam masala powder
15. Prepare 1/2 tablespoon tandoori masala (optional)
16. Take 1 teaspoon red chilli powder
17. Get 2-3 bay leaves
18. Make ready to taste Salt
19. Take 1 inch cinnamon stick broken into pieces
20. Make ready 1/4 teaspoons cumin seeds
21. Prepare 4-5 cloves
22. Get 1 tablespoon kasoori methi/ dried fenugreek leaves crushed
23. Prepare 4 tablespoons oil
24. Get 1 tablespoon chopped coriander leaves

Dhaba style chicken bharta recipe - the influence of punjabification on Bengali cuisine and how it has beautifully blended with Calcutta's own cosmopolitan cultural jigsaw-. For centuries people from different culture, countries had migrated to Calcutta and made the city their second home. Kolkata style Chicken Bharta or Chicken Bhorta probably took the essences from the North Indian "Bharta" and Bangladesh "Bhorta" to make itself That was for the first time I left a metro city to study Rural Management and was based in a suburb of West Bengal, Kalyani. I used to back to the city at.

Steps to make Chicken Bharta in Bengali Style:

1. Cut the chicken in long thin strips.
2. Make a paste of the soaked cashew nuts and charmagaz.
3. Take a kadhai and heat oil in it. Temper the oil with cumin seeds, bay leaves, cinnamon sticks and cloves.
4. Once you get the aroma of the spices, add the sliced onions.
5. Saute them till they turn translucent.
6. Make some space in the centre and add pureed tomato, ginger and garlic paste and continue sautéing
7. After about 2-3 minutes add the turmeric powder, cumin powder, green chilies, red chilli powder and salt.
8. Now, add the chicken and saute them for 2 minutes.
9. Cover and cook on medium flame. Gradually you will see that lots of water oozes out from the chicken. Therefore, you need not add any water.
10. Meanwhile cut the boiled eggs in thin slices. We will use this egg white later for garnishing. Mash the egg yolks and keep aside.
11. Once the chicken is cooked and you see oil leaving the sides of the pan, add Punjabi garam masala powder, tandoori masala, hung curd, paste of cashew nuts and charmagaz, kasoori methi, mashed egg yolk along with ½ cup of water.
12. Let it simmer for 5-6 minutes till it reaches the desired consistency.
13. Garnish the chicken bharta with coriander leaves and egg white rings.Serve the chicken bharta with naan, roomali roti or lachha paratha.

Chicken Bharta was prepared last weekend in our lunch. The recipe is Punjabi inspired Bengali dish. A very tasty shredded (pulled) chicken preparation which is famous throughout India. There is a famous restaurant in Kolkata called Honey-Da-Dhaba. They make this famous Chicken Bharta.

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