Steps to Prepare Any-night-of-the-week Chicken Pot Puff Pastry

Jeffrey McGee   09/06/2020 03:07

Chicken Pot Puff Pastry
Chicken Pot Puff Pastry

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken pot puff pastry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Pot Puff Pastry is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Pot Puff Pastry is something which I’ve loved my whole life. They are nice and they look fantastic.

A light and flaky puff pastry crust is what makes this pot pie the ultimate. It's a great way to turn leftover chicken and veggies into a whole new and delicious dish. Using the puff pastry makes it very quick and easy to prepare.

To get started with this recipe, we have to prepare a few components. You can have chicken pot puff pastry using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Pot Puff Pastry:
  1. Prepare 1 lb chicken tenders, cut into chunks
  2. Get 2 tbsp butter
  3. Take 1 can peas
  4. Make ready 1 red potato
  5. Prepare 8 baby carrots
  6. Take 1 can cream of chicken soup
  7. Take 1/2 cup half and half
  8. Make ready 1/4 cup mayo
  9. Get 1 tbsp sour cream
  10. Prepare 1 puff pastry sheet
  11. Prepare 1 TSP onion powder
  12. Prepare salt and pepper

Creamy Chicken pot pie with puff pastry and vegetables - comfort food bliss! #ComfortFood #Pie #chickenpie #potpie #chickenpotpie #puffpastry #puffpastrypie. Roll out the puff pastry, using a bit of extra flour to ensure the pastry doesn't stick to your work surface. Chicken Pot Pie with Puff Pastry Recipe - A delicious, classic and easy recipe topped with flaky puff pastry. It is super tasty and I love the balance of.

Instructions to make Chicken Pot Puff Pastry:
  1. In a skillet add butter and chicken. Cook until no longer pink, add a pinch of salt, pepper and the onion powder
  2. In a bowl combine soup, mayo, half and half and sour cream. Mix well
  3. Boil chopped potatoes and carrots in a pot for about 5 minutes
  4. Preheat oven to 400. In a round casserole dish mix all ingredients together and cover with puff pastry. I cut my pastry round to fit the bowl. Cover all of the dish. At this time, if you want your puff pastry to have that shiny top.. crack an egg into a bowl and whisk it, then using a brush, brush it over the top of pastry. Cook in oven until puffed up and browned, about 30-35 minutes
  5. BAM!! Hope you love this one.

Remove the puff pastry from the refrigerator. Amazing comfort food recipe for chicken pot pies with puff pastry crust that's easy and so good! Uses a deli rotisserie chicken so it's a quick week night Remove puff pastry from the freezer and follow package directions to thaw. Pull the breast meat off the rotisserie chicken and chop into bite size. In a large pot, bring the stock to a boil and add the carrots, celery and potatoes.

So that’s going to wrap this up for this special food chicken pot puff pastry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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