Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sausage roll. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Try The Premium Fresh Sausage Roll With Our Signature Blend Of Seasonings. Place one log on each square. Roll dough around the sausage, and seal with a bit of beaten egg.

Sausage roll is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sausage roll is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook sausage roll using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage roll:

1. Get 300 g sausage meat
2. Take 2 slices frozen bread
3. Make ready 1 kids apple
4. Prepare 1 large onion
5. Take 1 tsp each of sage, rosemary, pepper
6. Take 1 tsp chilli powder

You may slice it and eat it right out of the oven, or you may serve it cooled. Give it away as gifts during the holidays by packaging the rolls in colored aluminum foil. Put the wide side of the rectangle to your left. Heat the olive oil in a large skillet over medium heat.

Instructions to make Sausage roll:

1. Finely chop onion, sage and apple. Prepare bread crumbs out of frozen bread by using blender.
2. Sauté onion and apple until caramelized
3. Mix all ingredients in a bowl. Cut one pie sheet in 8 peaces. Then make rolls.
4. Place it in top of the oven, 200°c/20mins until meat is sizzling.
5. Please serve with any spicy chutney. I served it with spicy peach chutney.

Place on prepared jellyroll pan seam-side down. Repeat with remaining sausage and puff pastry sheet. Brush each sausage roll with the eggwash glaze. Sausage rolls are often part of the spread. A pleasantly spiced homemade sausage mixture is easy to make up with a pound or two of ground pork shoulder, not too lean.

So that’s going to wrap this up with this exceptional food sausage roll recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!