Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, momos. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Momos Chidos Para Wacharlos En Clase :v. Momo is a type of East and South Asian steamed filled dumpling, popular across the Indian subcontinent and the Himalayan regions of South Asia. I went on a momo hunt with my friend Ashish, to hunt down a variety of momos which might redefine the the way travelers think of Nepali momos.

Momos is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Momos is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook momos using 16 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Momos:

1. Prepare For Momo dough-
2. Take 1 cup all purpose flour (maida)
3. Make ready 1/2 teaspoon oil
4. Make ready 1 pinch Salt
5. Make ready As required Water
6. Get For Momo filling-
7. Make ready 1/2 cup chopped cabbage
8. Take 1/2 cup chopped carrots
9. Get 1/3 cup chopped french beans
10. Prepare 1/4 cup chopped capsicum
11. Take 1 teaspoon Finely chopped garlic
12. Take 2 tablespoons Finely chopped spring onion
13. Make ready 1.5 teaspoon light soya sauce
14. Get 1 tablespoon Oil
15. Get to taste Salt
16. Make ready 1 pinch Black pepper

Momos are a traditional Tibetan dish, so popular that they're considered the region's unofficial national dish. Apart from veg momos, this spicy momo chutney also goes well with any pakora or fritters or aloo tikki. A subreddit dedicated to the Japanese Gravure Model Momose Momo..momos, atta momos recipe with step by step photo/video. healthy, tastty momos recipe from indo in tibet, nepal, sikkim and bhutan. typically the momos are prepared with all purpose flour, however in. Momos Latest breaking news, pictures, photos and Video News.

Instructions to make Momos:

1. In a mixing bowl add all-purpose flour, salt, oil and mix well. Now start adding little water at a time and make a smooth dough.
2. The dough needs to be soft. Cover the dough and keep aside for 30 minutes.
3. Now take a frying pan add oil to it then add chopped garlic and saute for a minute.
4. Add chopped French beans and carrot first and cook for 3-4 minutes. After that add chopped cabbage, and capsicum and saute well. Now add chopped spring onions and toss it well.
5. Add salt, soy sauce and black pepper. Toss the vegetables so that the seasoning mix properly.
6. Now cool down the mixture by taking it out on a plate.
7. Now divide the dough into equal portion and make small balls of the dough.
8. Take each dough ball and on a lightly dusted board, roll each dough ball into a thin circle of about 2-3 inch diameter.
9. Make the edges thin and the center thick.
10. Place 1 or 2 tsp of vegetable stuffing in the center.
11. Lift one side of the edge and start folding.
12. Fold and join in the center. Prepare all the momos in this way and keep them covered under a moist napkin. Till you are ready to steam them.
13. Heat water in a steamer, let the water come to a boil.
14. In a greased steamer pan or in idli moulds, place the momos keeping space between them so that they don't touch each other.
15. Steam the Momo's for 10-15 minutes.
16. Once done take it out and serve the veg momos with a spicy sauce like schezwan sauce or tomato-chilli sauce or chilli sauce.

Find Momos news headlines, photos, videos, comments, blog posts and opinion at The Indian Express. From Wikimedia Commons, the free media repository. Jump to navigation Jump to search. མོག་མོག་ (bo); Момо (ky); момо (ru); Momo (de); Momo (en-gb); Մոմո (hy); 饃饃 (zh); Momo (tr); モモ (ja). Momos have become the king of street food in the past decade in India. Full disclosure: We are talking about street momos here.

So that’s going to wrap this up with this exceptional food momos recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!