Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, boiled scrambled egg with nimbu sharbat. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Nimbu Sharbat Recipe - Nimbu Sharbat Banane Ki Vidhi - Nimbu Sharbat Kaise Banaye Want to see your family stunned at breakfast table? Try this simple trick out and make scrambled eggs without cracking the shells.

Boiled scrambled egg with nimbu sharbat is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Boiled scrambled egg with nimbu sharbat is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook boiled scrambled egg with nimbu sharbat using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Boiled scrambled egg with nimbu sharbat:

1. Get 2 boiled eggs
2. Prepare 4-5 garlic cloves chopped
3. Make ready 1 green chilli slit
4. Prepare 1 tsp oregano
5. Take 1/2 tsp red chilli powder
6. Get 1/2 tsp coriander powder
7. Make ready 1/4 tsp turmeric powder
8. Take 1/2 tsp kitchen king masala
9. Make ready 1/4 tsp cumin seeds
10. Take To taste Salt
11. Prepare 1 tsp Oil
12. Make ready For nimbu sharbat
13. Prepare 2-3 ice cubes
14. Get 3 tsp Nimbu(lemon) sharbat
15. Make ready 1 glass Water
16. Get Pinch pink salt

Serve the scrambled eggs immediately for the best texture. Turn off the burner and quickly transfer the eggs to a serving plate before they cool off. Daniel Patterson's Genius Boiled Scrambled Eggs. How I make Scrambled Eggs - soft and creamy.

Steps to make Boiled scrambled egg with nimbu sharbat:

1. Boil and peel the egg and smash it.. In kadai add oil chopped garlic and oregano
2. Later add cumin seeds and saute it than add red chilli powder turmeric and coriander powder
3. Later add boiled smashed egg and kitchen king masala ang saute it… Now scrambled egg is ready
4. In a glass add ice salt and nimbu sharbat and add water.. Sharbat is ready…
5. Enjoyhealthy breakfast boiled scrambled egg with sharbat😍

One might assume that everyone knows how to scramble eggs - until you see someone frantically stirring and you peer into the skillet to see a pile of crumbly mound of tortured yellow stuff that used to be eggs….😩. The secret to moist scrambled eggs lies in gentle heat. By starting eggs cooking in liquid, you slowly raise their temperature without overheating. Pushing them off to the side of the pan when they are completed stops the cooking and saves your breakfast! Scrambled tofu has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable.

So that is going to wrap it up with this exceptional food boiled scrambled egg with nimbu sharbat recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!