Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, individual ham and cheese puff pastry quiche. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Individual Ham and Cheese Puff Pastry Quiche is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Individual Ham and Cheese Puff Pastry Quiche is something which I have loved my whole life. They are fine and they look fantastic.

And the fact that this is a puff pastry quiche means it is super easy to prepare. No messing around making up a crust first! The result is a quiche that has a flaky golden crust and a While this ham and cheese quiche is wonderful hot and fresh from the oven I have to admit that I absolutely love it cold.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook individual ham and cheese puff pastry quiche using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Individual Ham and Cheese Puff Pastry Quiche:

1. Prepare 1 sheet frozen puff pasyry. thawed but kept cpld
2. Take 1/4 cup diced hot italian ham
3. Take 1/2 cup cream any rype you have
4. Make ready 2 large eggs
5. Get 2 large egg yolks
6. Take 1 teaspoon hot sauce, such as franks red hot
7. Get 1/2 teaspoon salt and black pepper to taste
8. Make ready 1 tablespoon each of fresh chopped thyme and basil
9. Take 1/2 cup shredded Swiss cheese
10. Make ready 2 green onions sliced
11. Prepare 6 tablespoons fresh grated romano cheese

So, some planning ahead is required but certainly not difficult. For some reason, when I made this recipe, I did happen to have most items on hand. Whisk eggs, rosemary, pepper, salt, and nutmeg in bowl. Spoon egg mixture over toppings on each pastry.

Steps to make Individual Ham and Cheese Puff Pastry Quiche:

1. Preheat the oven to 400. Spray 6 muffin tins with non stick spray
2. Roll puff pastry to flatten and cut into 6 preces
3. Fit each pice into a muffin tin
4. In a bowl whisk together eggs, yolks, cream, hot dauce, thyme, basil salt and pepper
5. Divide evenly into each puff pastry cup the ham, cheese and green onions
6. Pour egg mixture evenly into each tin.
7. Sprinkle tops with romao cheese and bake about 20,inutes until the Fillimg is puffed and set

Make them mini treats for a special occasion buffet or create one large quiche in a tart pan. Line each pastry shell with a double thickness of foil. Place pans on a baking sheet. Whisk eggs, rosemary, pepper, salt and nutmeg in a bowl. Spoon egg mixture over toppings on each pastry.

So that is going to wrap this up for this special food individual ham and cheese puff pastry quiche recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!